Food GHG emissions by system stage (Share of total) - Transport in Macao
Macao: Food GHG emissions by system stage (Share of total) - Transport was 27.58 in 2015. ▲ Rising
Food GHG emissions by system stage (Share of total) - Transport in Macao, 1990–2015
Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
Analysis
Macao recorded 27.58 for food ghg emissions by system stage (share of total) - transport in 2015.
The figure is up 4.4% on the previous year and up 0.9% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - transport in Macao peaked at 56.17 in 2012 and was at its lowest, 16.97, in 1997.
Macao ranks 7th of 193 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 26 years of available data.
Food GHG emissions by system stage (Share of total) - Transport in Macao, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 17.44 | — |
| 1991 | 17.89 | +2.6% |
| 1992 | 18.26 | +2.1% |
| 1993 | 18.81 | +3.0% |
| 1994 | 17.84 | -5.1% |
| 1995 | 18.58 | +4.1% |
| 1996 | 19.38 | +4.3% |
| 1997 | 16.97 | -12.4% |
| 1998 | 17.02 | +0.3% |
| 1999 | 16.98 | -0.3% |
| 2000 | 25.48 | +50.1% |
| 2001 | 24.27 | -4.7% |
| 2002 | 23.32 | -3.9% |
| 2003 | 24.22 | +3.9% |
| 2004 | 27.07 | +11.8% |
| 2005 | 27.33 | +1.0% |
| 2006 | 29.76 | +8.9% |
| 2007 | 24.96 | -16.1% |
| 2008 | 32.33 | +29.5% |
| 2009 | 36.32 | +12.3% |
| 2010 | 36.63 | +0.9% |
| 2011 | 40.7 | +11.1% |
| 2012 | 56.17 | +38.0% |
| 2013 | 50.95 | -9.3% |
| 2014 | 26.41 | -48.2% |
| 2015 | 27.58 | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17.92 | 16.97 | 19.38 | 10 |
| 2000s | 27.51 | 23.32 | 36.32 | 10 |
| 2010s | 39.74 | 26.41 | 56.17 | 6 |
Countries ranked near Macao
- 4 Saudi Arabia 32.15 compare
- 5 Aruba 30.32 compare
- 6 Cayman Islands 27.59 compare
- 8 United Arab Emirates 27.1 compare
- 9 Seychelles 26.96 compare
- 10 Oman 26.28 compare
More reference data data for Macao
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0039 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0073 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0032 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Agricultural 8.57 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Manure left on Pasture 4.86 (2050)
- Emission Totals - Direct emissions (N2O) - Manure left on Pasture 0.0151 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure left on 4.86 (2050)
- Emission Totals - Direct emissions (N2O) - Agricultural Soils 0.025 (2050)
- Emission Totals - Emissions (CO2eq) (AR5) - Agricultural Soils 8.57 (2050)
- Emission Totals - Direct emissions (N2O) - Manure applied to Soils 0.0092 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - transport in Macao?
- Food ghg emissions by system stage (share of total) - transport in Macao was 27.58 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
- What is the highest food ghg emissions by system stage (share of total) - transport recorded in Macao?
- The highest recorded value was 56.17 in 2012.
- What is the lowest food ghg emissions by system stage (share of total) - transport recorded in Macao?
- The lowest recorded value was 16.97 in 1997.
- How does Macao rank for food ghg emissions by system stage (share of total) - transport?
- Macao ranks 7th out of 193 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - transport rising or falling in Macao?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is rising.
- Where does this Macao data come from?
- The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - Transport. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).