Food GHG emissions by system stage (Share of total) - Processing in Trinidad and Tobago
Trinidad and Tobago: Food GHG emissions by system stage (Share of total) - Processing was 8.64 in 2015. ▲ Rising
Food GHG emissions by system stage (Share of total) - Processing in Trinidad and Tobago, 1990–2015
Source: World Bank.
Analysis
The most recent figure for food ghg emissions by system stage (share of total) - processing in Trinidad and Tobago is 8.64, measured in 2015.
Compared with earlier readings it is down 9.7% on the previous year and up 140.1% over ten years.
Over the whole period, food ghg emissions by system stage (share of total) - processing in Trinidad and Tobago peaked at 9.56 in 2014 and was at its lowest, 2.48, in 1999.
That places Trinidad and Tobago 12th out of 199 countries with data for 2015, putting it in the top 10%.
The long-run direction has been consistently rising across the 26 years of available data.
Food GHG emissions by system stage (Share of total) - Processing in Trinidad and Tobago, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 2.96 | — |
| 1991 | 2.89 | -2.2% |
| 1992 | 3.08 | +6.6% |
| 1993 | 3.18 | +3.2% |
| 1994 | 3 | -5.5% |
| 1995 | 2.77 | -7.9% |
| 1996 | 3.02 | +9.2% |
| 1997 | 3.11 | +2.8% |
| 1998 | 2.62 | -15.7% |
| 1999 | 2.48 | -5.6% |
| 2000 | 2.83 | +14.3% |
| 2001 | 2.85 | +0.9% |
| 2002 | 3.21 | +12.4% |
| 2003 | 3.96 | +23.3% |
| 2004 | 3.89 | -1.6% |
| 2005 | 3.6 | -7.6% |
| 2006 | 4.17 | +15.9% |
| 2007 | 4.01 | -4.0% |
| 2008 | 4.2 | +4.8% |
| 2009 | 4.8 | +14.3% |
| 2010 | 4.75 | -1.2% |
| 2011 | 5.02 | +5.8% |
| 2012 | 7.5 | +49.4% |
| 2013 | 8.94 | +19.2% |
| 2014 | 9.56 | +7.0% |
| 2015 | 8.64 | -9.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.91 | 2.48 | 3.18 | 10 |
| 2000s | 3.75 | 2.83 | 4.8 | 10 |
| 2010s | 7.4 | 4.75 | 9.56 | 6 |
Countries ranked near Trinidad and Tobago
More reference data data for Trinidad and Tobago
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0696 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0589 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.165 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0005 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.165 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.2333 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0945 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.3189 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.7976 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0027 (2050)
Frequently asked questions
- What is food ghg emissions by system stage (share of total) - processing in Trinidad and Tobago?
- Food ghg emissions by system stage (share of total) - processing in Trinidad and Tobago was 8.64 in 2015, according to the World Bank.
- What is the highest food ghg emissions by system stage (share of total) - processing recorded in Trinidad and Tobago?
- The highest recorded value was 9.56 in 2014.
- What is the lowest food ghg emissions by system stage (share of total) - processing recorded in Trinidad and Tobago?
- The lowest recorded value was 2.48 in 1999.
- How does Trinidad and Tobago rank for food ghg emissions by system stage (share of total) - processing?
- Trinidad and Tobago ranks 12th out of 199 countries with data for 2015.
- Is food ghg emissions by system stage (share of total) - processing rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 140.1%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from the World Bank, published as part of Food GHG emissions by system stage (Share of total) - Processing. Statizoid updates them automatically from the source API.
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