Food GHG emissions by system stage (Share of total) - End_of_Life in Ethiopia

Ethiopia: Food GHG emissions by system stage (Share of total) - End_of_Life was 11.18 in 2015. ▲ Rising

Latest (2015)
11.18
Change on year
up 0.9%
World rank
106th
of 203 countries
All-time high
11.22
in 2000
All-time low
8.09
in 1990
Years of data
26
1990–2015

Food GHG emissions by system stage (Share of total) - End_of_Life in Ethiopia, 1990–2015

02.557.5101990200220151990: 8.11991: 8.31992: 8.51993: 9.11994: 9.41995: 9.71996: 10.51997: 10.61998: 101999: 10.32000: 11.22001: 10.42002: 9.22003: 9.82004: 102005: 112006: 102007: 10.52008: 9.82009: 102010: 9.92011: 112012: 10.42013: 10.22014: 11.12015: 11.2

Source: Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).

Analysis

The most recent figure for food ghg emissions by system stage (share of total) - end_of_life in Ethiopia is 11.18, measured in 2015.

The figure is up 0.9% on the previous year and up 1.9% over ten years.

Over the whole period, food ghg emissions by system stage (share of total) - end_of_life in Ethiopia peaked at 11.22 in 2000 and was at its lowest, 8.09, in 1990.

Ethiopia ranks 106th of 203 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Food GHG emissions by system stage (Share of total) - End_of_Life in Ethiopia, year by year

Annual values for Food GHG emissions by system stage (Share of total) - End_of_Life in Ethiopia, 1990 to 2015.
Year Value Change
1990 8.09
1991 8.34 +3.0%
1992 8.49 +1.8%
1993 9.1 +7.2%
1994 9.36 +2.9%
1995 9.65 +3.1%
1996 10.46 +8.4%
1997 10.59 +1.3%
1998 9.99 -5.7%
1999 10.31 +3.1%
2000 11.22 +8.9%
2001 10.36 -7.6%
2002 9.15 -11.7%
2003 9.76 +6.6%
2004 10.01 +2.5%
2005 10.98 +9.7%
2006 10.02 -8.7%
2007 10.54 +5.1%
2008 9.82 -6.8%
2009 9.97 +1.6%
2010 9.92 -0.5%
2011 10.99 +10.8%
2012 10.35 -5.8%
2013 10.15 -2.0%
2014 11.08 +9.1%
2015 11.18 +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 9.44 8.09 10.59 10
2000s 10.18 9.15 11.22 10
2010s 10.61 9.92 11.18 6

Countries ranked near Ethiopia

  1. 103 Micronesia, Federated States of 11.56 compare
  2. 104 Nigeria 11.47 compare
  3. 105 Eswatini 11.33 compare
  4. 107 Croatia 11.07 compare
  5. 108 Spain 11.03 compare
  6. 109 Kyrgyzstan 10.95 compare

See the full ranking of 203 places →

More reference data data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is food ghg emissions by system stage (share of total) - end_of_life in Ethiopia?
Food ghg emissions by system stage (share of total) - end_of_life in Ethiopia was 11.18 in 2015, according to Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021).
What is the highest food ghg emissions by system stage (share of total) - end_of_life recorded in Ethiopia?
The highest recorded value was 11.22 in 2000.
What is the lowest food ghg emissions by system stage (share of total) - end_of_life recorded in Ethiopia?
The lowest recorded value was 8.09 in 1990.
How does Ethiopia rank for food ghg emissions by system stage (share of total) - end_of_life?
Ethiopia ranks 106th out of 203 countries with data for 2015.
Is food ghg emissions by system stage (share of total) - end_of_life rising or falling in Ethiopia?
Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as part of Food GHG emissions by system stage (Share of total) - End_of_Life. Statizoid updates them automatically from the source API.

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Food GHG emissions by system stage (Share of total) - End_of_Life in Ethiopia. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 04 September 2026, from https://reference.statizoid.com/stat/food-ghg-emissions-by-system-stage-share-of-total-end-of-life/ethiopia/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - End_of_Life
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
203 places, 5,278 data points, 1990–2015
Last refreshed

Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).