Emission Totals - Indirect emissions (N2O) - AFOLU in Barbados
Barbados: Emission Totals - Indirect emissions (N2O) - AFOLU was 0.0558 in 2050. β² Rising
Emission Totals - Indirect emissions (N2O) - AFOLU in Barbados, 1990β2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
The most recent figure for emission totals - indirect emissions (n2o) - afolu in Barbados is 0.0558, measured in 2050. That is the highest value across all 32 years on record.
Over the whole period, emission totals - indirect emissions (n2o) - afolu in Barbados peaked at 0.0558 in 2050 and was at its lowest, 0.0202, in 2002.
That places Barbados 165th out of 196 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0302 | 0.0279 | 0.0327 | 10 |
| 2000s | 0.0246 | 0.0202 | 0.0323 | 10 |
| 2010s | 0.0225 | 0.0205 | 0.0249 | 10 |
| 2030s | 0.0371 | 0.0371 | 0.0371 | 1 |
| 2050s | 0.0558 | 0.0558 | 0.0558 | 1 |
Countries ranked near Barbados
More reference data data for Barbados
- Emission Totals - Emissions (N2O) - Manure Management 0.0377 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Agricultural Soil 63 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Crop Residues 0.0355 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 10.6 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 43.37 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0.0004 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure Management 9.98 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat 32.33 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop re 0.1075 (2050)
- Emission Totals - Emissions (N2O) - Agricultural Soils 0.2377 (2050)
Frequently asked questions
- What is emission totals - indirect emissions (n2o) - afolu in Barbados?
- Emission totals - indirect emissions (n2o) - afolu in Barbados was 0.0558 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - indirect emissions (n2o) - afolu recorded in Barbados?
- The highest recorded value was 0.0558 in 2050.
- What is the lowest emission totals - indirect emissions (n2o) - afolu recorded in Barbados?
- The lowest recorded value was 0.0202 in 2002.
- How does Barbados rank for emission totals - indirect emissions (n2o) - afolu?
- Barbados ranks 165th out of 196 countries with data for 2050.
- Where does this Barbados data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Indirect emissions (N2O) - AFOLU. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 32 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961β2019 with projections for 2030 and 2050 for some categories of emissions or 1990β2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).