Emission Totals: Emissions (CO2eq) … Enteric Fermentation CH4 in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Emission Totals: Emissions (CO2eq) … Enteric Fermentation CH4 was 15.75 in 2050. ▼ Falling
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric in Saint Vincent and the Grenadines, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
The most recent figure for emission totals - emissions (co2eq) from ch4 (ar5) - enteric in Saint Vincent and the Grenadines is 15.75, measured in 2050.
Over the whole period, emission totals - emissions (co2eq) from ch4 (ar5) - enteric in Saint Vincent and the Grenadines peaked at 16.73 in 1984 and was at its lowest, 8.92, in 2015.
Saint Vincent and the Grenadines ranks 179th of 193 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 61 years of available data.
Emission Totals: Emissions (CO2eq) … Enteric Fermentation CH4 in Saint Vincent and the Grenadines, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.93 | — |
| 1962 | 13.41 | +3.7% |
| 1963 | 13.18 | -1.7% |
| 1964 | 13.18 | +0.0% |
| 1965 | 13.33 | +1.1% |
| 1966 | 14.91 | +11.9% |
| 1967 | 14.06 | -5.7% |
| 1968 | 13.15 | -6.5% |
| 1969 | 12.81 | -2.5% |
| 1970 | 13.24 | +3.3% |
| 1971 | 12.92 | -2.4% |
| 1972 | 13.04 | +1.0% |
| 1973 | 13.27 | +1.7% |
| 1974 | 13.43 | +1.2% |
| 1975 | 13.65 | +1.7% |
| 1976 | 13.97 | +2.4% |
| 1977 | 14.19 | +1.6% |
| 1978 | 14.52 | +2.3% |
| 1979 | 14.71 | +1.3% |
| 1980 | 14.94 | +1.6% |
| 1981 | 15.22 | +1.9% |
| 1982 | 15.49 | +1.8% |
| 1983 | 16.15 | +4.3% |
| 1984 | 16.73 | +3.6% |
| 1985 | 15.67 | -6.3% |
| 1986 | 14.87 | -5.1% |
| 1987 | 13.43 | -9.7% |
| 1988 | 14.86 | +10.7% |
| 1989 | 14.23 | -4.2% |
| 1990 | 13.63 | -4.2% |
| 1991 | 12.87 | -5.6% |
| 1992 | 13.06 | +1.5% |
| 1993 | 13.26 | +1.5% |
| 1994 | 13.35 | +0.7% |
| 1995 | 13.44 | +0.7% |
| 1996 | 13.44 | +0.0% |
| 1997 | 13.46 | +0.1% |
| 1998 | 13.47 | +0.1% |
| 1999 | 13.47 | +0.0% |
| 2000 | 13.13 | -2.5% |
| 2001 | 12.83 | -2.4% |
| 2002 | 12.37 | -3.5% |
| 2003 | 11.52 | -6.9% |
| 2004 | 11.52 | +0.0% |
| 2005 | 11.57 | +0.4% |
| 2006 | 11.62 | +0.4% |
| 2007 | 11.88 | +2.2% |
| 2008 | 11.89 | +0.1% |
| 2009 | 12.17 | +2.4% |
| 2010 | 11.98 | -1.5% |
| 2011 | 12 | +0.1% |
| 2012 | 11.31 | -5.7% |
| 2013 | 9.87 | -12.7% |
| 2014 | 9.22 | -6.6% |
| 2015 | 8.92 | -3.2% |
| 2016 | 9.98 | +11.9% |
| 2017 | 9.89 | -0.9% |
| 2018 | 9.85 | -0.4% |
| 2019 | 9.8 | -0.5% |
| 2030 | 13.64 | +39.1% |
| 2050 | 15.75 | +15.5% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 15.75 is below the median for upper middle income countries, which is 3,651, 0% of the median. (56 countries reporting)
- Saint Vincent and the Grenadines's 15.75 is below the median for Latin America & Caribbean, which is 4,158, 0% of the median. (34 countries reporting)
Biggest year-on-year movements
Years where Emission Totals: Emissions (CO2eq) … Enteric Fermentation CH4 in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +39.1% | 9.8 | 13.64 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.44 | 12.81 | 14.91 | 9 |
| 1970s | 13.69 | 12.92 | 14.71 | 10 |
| 1980s | 15.16 | 13.43 | 16.73 | 10 |
| 1990s | 13.34 | 12.87 | 13.63 | 10 |
| 2000s | 12.05 | 11.52 | 13.13 | 10 |
| 2010s | 10.28 | 8.92 | 12 | 10 |
| 2030s | 13.64 | 13.64 | 13.64 | 1 |
| 2050s | 15.75 | 15.75 | 15.75 | 1 |
Countries ranked near Saint Vincent and the Grenadines
- 176 Bahrain 22.46 compare
- 177 Faroe Islands 21.86 compare
- 178 Saint Kitts and Nevis 17.27 compare
- 180 Grenada 13.81 compare
- 181 Equatorial Guinea 13.67 compare
- 182 Brunei 13.07 compare
More reference data data for Saint Vincent and the Grenadines
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0031 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0045 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0077 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0077 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0105 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0067 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0208 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0383 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0002 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) from ch4 (ar5) - enteric in Saint Vincent and the Grenadines?
- Emission totals - emissions (co2eq) from ch4 (ar5) - enteric in Saint Vincent and the Grenadines was 15.75 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (co2eq) from ch4 (ar5) - enteric recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 16.73 in 1984.
- What is the lowest emission totals - emissions (co2eq) from ch4 (ar5) - enteric recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 8.92 in 2015.
- How does Saint Vincent and the Grenadines rank for emission totals - emissions (co2eq) from ch4 (ar5) - enteric?
- Saint Vincent and the Grenadines ranks 179th out of 193 countries with data for 2050.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).