Emission Totals - Emissions (CO2eq) (AR5) - Rice Cultivation in Türkiye
Türkiye: Emission Totals - Emissions (CO2eq) (AR5) - Rice Cultivation was 1,506 in 2050. ▲ Rising
Emission Totals - Emissions (CO2eq) (AR5) - Rice Cultivation in Türkiye, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
Türkiye recorded 1,506 for emission totals - emissions (co2eq) (ar5) - rice cultivation in 2050. That is the highest value across all 61 years on record.
Over the whole period, emission totals - emissions (co2eq) (ar5) - rice cultivation in Türkiye peaked at 1,506 in 2050 and was at its lowest, 274.4, in 1964.
Türkiye ranks 38th of 118 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 61 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 441.22 | 274.4 | 635.04 | 9 |
| 1970s | 479.18 | 399.84 | 588 | 10 |
| 1980s | 486.71 | 399.64 | 606.42 | 10 |
| 1990s | 391 | 310.17 | 509.47 | 10 |
| 2000s | 615.71 | 453.62 | 780.02 | 10 |
| 2010s | 883.93 | 775.89 | 991.12 | 10 |
| 2030s | 1,241 | 1,241 | 1,241 | 1 |
| 2050s | 1,506 | 1,506 | 1,506 | 1 |
Countries ranked near Türkiye
More reference data data for Türkiye
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.815 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 10.96 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 22.31 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 1.72 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 22.31 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 2.73 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.1 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 53.65 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 103 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 9.35 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) (ar5) - rice cultivation in Türkiye?
- Emission totals - emissions (co2eq) (ar5) - rice cultivation in Türkiye was 1,506 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (co2eq) (ar5) - rice cultivation recorded in Türkiye?
- The highest recorded value was 1,506 in 2050.
- What is the lowest emission totals - emissions (co2eq) (ar5) - rice cultivation recorded in Türkiye?
- The lowest recorded value was 274.4 in 1964.
- How does Türkiye rank for emission totals - emissions (co2eq) (ar5) - rice cultivation?
- Türkiye ranks 38th out of 118 countries with data for 2050.
- Where does this Türkiye data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Rice Cultivation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).