Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in India

India: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation was 457,538 in 2050. ▲ Rising

Latest (2050)
457,538
World rank
1st
of 193 countries
All-time high
457,538
in 2050
All-time low
242,450
in 1963
Years of data
61
1961–2050

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in India, 1961–2050

0100.0k200.0k300.0k400.0k500.0k196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

In 2050, emission totals - emissions (co2eq) (ar5) - enteric fermentation in India stood at 457,538. That is the highest value across all 61 years on record.

Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation in India peaked at 457,538 in 2050 and was at its lowest, 242,450, in 1963.

India ranks 1st of 193 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 61 years of available data.

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in India, year by year

Annual values for Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in India, 1961 to 2050.
Year Value Change
1961 246,003
1962 243,255 -1.1%
1963 242,450 -0.3%
1964 244,301 +0.8%
1965 244,282 -0.0%
1966 250,256 +2.4%
1967 249,607 -0.3%
1968 252,234 +1.1%
1969 254,024 +0.7%
1970 254,099 +0.0%
1971 256,881 +1.1%
1972 259,867 +1.2%
1973 259,723 -0.1%
1974 262,579 +1.1%
1975 264,448 +0.7%
1976 267,952 +1.3%
1977 270,612 +1.0%
1978 274,867 +1.6%
1979 280,887 +2.2%
1980 285,533 +1.7%
1981 290,368 +1.7%
1982 297,792 +2.6%
1983 302,911 +1.7%
1984 307,645 +1.6%
1985 311,349 +1.2%
1986 316,295 +1.6%
1987 317,971 +0.5%
1988 321,484 +1.1%
1989 325,027 +1.1%
1990 328,600 +1.1%
1991 332,367 +1.1%
1992 337,411 +1.5%
1993 338,893 +0.4%
1994 340,858 +0.6%
1995 342,657 +0.5%
1996 344,539 +0.5%
1997 345,228 +0.2%
1998 345,575 +0.1%
1999 345,887 +0.1%
2000 345,771 -0.0%
2001 347,246 +0.4%
2002 348,172 +0.3%
2003 349,692 +0.4%
2004 356,000 +1.8%
2005 362,731 +1.9%
2006 369,018 +1.7%
2007 378,350 +2.5%
2008 378,479 +0.0%
2009 378,748 +0.1%
2010 379,334 +0.2%
2011 379,648 +0.1%
2012 379,659 +0.0%
2013 379,161 -0.1%
2014 379,319 +0.0%
2015 382,949 +1.0%
2016 385,784 +0.7%
2017 388,637 +0.7%
2018 391,637 +0.8%
2019 393,502 +0.5%
2030 406,127 +3.2%
2050 457,538 +12.7%

India compared with similar countries

  • India's 457,538 is above the median for lower middle income countries, which is 4,269, 107.2× the median. (45 countries reporting)
  • India's 457,538 is above the median for South Asia, which is 18,167, 25.2× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 247,379 242,450 254,024 9
1970s 265,192 254,099 280,887 10
1980s 307,638 285,533 325,027 10
1990s 340,202 328,600 345,887 10
2000s 361,421 345,771 378,748 10
2010s 383,963 379,161 393,502 10
2030s 406,127 406,127 406,127 1
2050s 457,538 457,538 457,538 1

Countries ranked near India

  1. 2 Brazil 429,705 compare
  2. 3 China 370,060 compare
  3. 4 United States 175,209 compare

See the full ranking of 193 places →

More reference data data for India

All data for India →

Frequently asked questions

What is emission totals - emissions (co2eq) (ar5) - enteric fermentation in India?
Emission totals - emissions (co2eq) (ar5) - enteric fermentation in India was 457,538 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in India?
The highest recorded value was 457,538 in 2050.
What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation recorded in India?
The lowest recorded value was 242,450 in 1963.
How does India rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
India ranks 1st out of 193 countries with data for 2050.
Where does this India data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid updates them automatically from the source API.

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CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

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Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation in India. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 September 2026, from https://reference.statizoid.com/stat/emission-totals-emissions-co2eq-ar5-enteric-fermentation/india/

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About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).