Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per in Guyana
Guyana: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per was 0.0003 units per person in 2019. ▼ Falling
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per in Guyana, 1961–2019
Source: Statizoid (derived). Measured in units per person.
Analysis
In 2019, emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Guyana stood at 0.0003 units per person. That is the lowest value across all 59 years on record.
That represents a change of down 2.3% on the previous year and down 10.2% over ten years.
Over the whole period, emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Guyana peaked at 0.0009 units per person in 1966 and was at its lowest, 0.0003 units per person, in 2019.
That places Guyana 110th out of 189 countries with data for 2019, putting it in the middle of the range.
The long-run direction has been consistently falling across the 59 years of available data.
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per in Guyana, year by year
| Year | units per person | Change |
|---|---|---|
| 1961 | 0.0005 units per person | — |
| 1962 | 0.0006 units per person | +18.8% |
| 1963 | 0.0006 units per person | +0.1% |
| 1964 | 0.0007 units per person | +16.9% |
| 1965 | 0.0009 units per person | +19.4% |
| 1966 | 0.0009 units per person | +2.5% |
| 1967 | 0.0008 units per person | -11.1% |
| 1968 | 0.0008 units per person | -3.9% |
| 1969 | 0.0007 units per person | -10.0% |
| 1970 | 0.0006 units per person | -9.2% |
| 1971 | 0.0006 units per person | -1.4% |
| 1972 | 0.0006 units per person | -0.4% |
| 1973 | 0.0006 units per person | +0.9% |
| 1974 | 0.0006 units per person | -0.1% |
| 1975 | 0.0006 units per person | +1.0% |
| 1976 | 0.0006 units per person | -5.5% |
| 1977 | 0.0005 units per person | -7.7% |
| 1978 | 0.0005 units per person | -3.6% |
| 1979 | 0.0003 units per person | -39.1% |
| 1980 | 0.0004 units per person | +21.2% |
| 1981 | 0.0004 units per person | -5.2% |
| 1982 | 0.0004 units per person | +4.5% |
| 1983 | 0.0004 units per person | -2.5% |
| 1984 | 0.0003 units per person | -22.8% |
| 1985 | 0.0003 units per person | -5.8% |
| 1986 | 0.0003 units per person | +1.0% |
| 1987 | 0.0003 units per person | +8.5% |
| 1988 | 0.0003 units per person | +11.4% |
| 1989 | 0.0004 units per person | +7.2% |
| 1990 | 0.0004 units per person | +9.4% |
| 1991 | 0.0005 units per person | +16.7% |
| 1992 | 0.0005 units per person | +4.4% |
| 1993 | 0.0005 units per person | -4.6% |
| 1994 | 0.0004 units per person | -6.1% |
| 1995 | 0.0004 units per person | -5.3% |
| 1996 | 0.0004 units per person | -3.7% |
| 1997 | 0.0004 units per person | -5.2% |
| 1998 | 0.0004 units per person | -3.9% |
| 1999 | 0.0003 units per person | -6.2% |
| 2000 | 0.0003 units per person | -6.5% |
| 2001 | 0.0003 units per person | -3.4% |
| 2002 | 0.0003 units per person | -7.0% |
| 2003 | 0.0003 units per person | +0.1% |
| 2004 | 0.0003 units per person | +0.1% |
| 2005 | 0.0003 units per person | +0.2% |
| 2006 | 0.0003 units per person | +0.3% |
| 2007 | 0.0003 units per person | +0.8% |
| 2008 | 0.0003 units per person | -0.2% |
| 2009 | 0.0003 units per person | +1.0% |
| 2010 | 0.0003 units per person | +1.9% |
| 2011 | 0.0003 units per person | +4.3% |
| 2012 | 0.0003 units per person | +0.2% |
| 2013 | 0.0003 units per person | -0.5% |
| 2014 | 0.0003 units per person | -0.3% |
| 2015 | 0.0003 units per person | -0.7% |
| 2016 | 0.0003 units per person | -9.0% |
| 2017 | 0.0003 units per person | -0.0% |
| 2018 | 0.0003 units per person | -3.8% |
| 2019 | 0.0003 units per person | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0007 units per person | 0.0005 units per person | 0.0009 units per person | 9 |
| 1970s | 0.0006 units per person | 0.0003 units per person | 0.0006 units per person | 10 |
| 1980s | 0.0003 units per person | 0.0003 units per person | 0.0004 units per person | 10 |
| 1990s | 0.0004 units per person | 0.0003 units per person | 0.0005 units per person | 10 |
| 2000s | 0.0003 units per person | 0.0003 units per person | 0.0003 units per person | 10 |
| 2010s | 0.0003 units per person | 0.0003 units per person | 0.0003 units per person | 10 |
Countries ranked near Guyana
More reference data data for Guyana
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0396 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0791 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.2193 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0297 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.2193 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.1326 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0457 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.4179 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 1.05 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.1619 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Guyana?
- Emission totals - emissions (co2eq) (ar5) - enteric fermentation, per in Guyana was 0.0003 units per person in 2019, according to Statizoid (derived).
- What is the highest emission totals - emissions (co2eq) (ar5) - enteric fermentation, per recorded in Guyana?
- The highest recorded value was 0.0009 units per person in 1966.
- What is the lowest emission totals - emissions (co2eq) (ar5) - enteric fermentation, per recorded in Guyana?
- The lowest recorded value was 0.0003 units per person in 2019.
- How does Guyana rank for emission totals - emissions (co2eq) (ar5) - enteric fermentation, per?
- Guyana ranks 110th out of 189 countries with data for 2019.
- Is emission totals - emissions (co2eq) (ar5) - enteric fermentation, per rising or falling in Guyana?
- Over the last ten years it is down 10.2%. The long-run trend across the full record is falling.
- Where does this Guyana data come from?
- The figures come from Statizoid (derived), published as part of Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation ÷ Population, total
Computed from
- Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.