Emission Totals - Emissions (CH4) - IPCC Agriculture in Peru
Peru: Emission Totals - Emissions (CH4) - IPCC Agriculture was 810.04 in 2050. ▲ Rising
Emission Totals - Emissions (CH4) - IPCC Agriculture in Peru, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
In 2050, emission totals - emissions (ch4) - ipcc agriculture in Peru stood at 810.04. That is the highest value across all 61 years on record.
Over the whole period, emission totals - emissions (ch4) - ipcc agriculture in Peru peaked at 810.04 in 2050 and was at its lowest, 479.33, in 1964.
That places Peru 42nd out of 210 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 61 years of available data.
Emission Totals - Emissions (CH4) - IPCC Agriculture in Peru, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 479.41 | — |
| 1962 | 494.18 | +3.1% |
| 1963 | 487.35 | -1.4% |
| 1964 | 479.33 | -1.6% |
| 1965 | 485.62 | +1.3% |
| 1966 | 492.77 | +1.5% |
| 1967 | 487.74 | -1.0% |
| 1968 | 491.75 | +0.8% |
| 1969 | 528.24 | +7.4% |
| 1970 | 547.89 | +3.7% |
| 1971 | 548.76 | +0.2% |
| 1972 | 513.45 | -6.4% |
| 1973 | 509.44 | -0.8% |
| 1974 | 513.49 | +0.8% |
| 1975 | 510.07 | -0.7% |
| 1976 | 513.29 | +0.6% |
| 1977 | 494.07 | -3.7% |
| 1978 | 489.06 | -1.0% |
| 1979 | 501.96 | +2.6% |
| 1980 | 489.04 | -2.6% |
| 1981 | 508.41 | +4.0% |
| 1982 | 514.99 | +1.3% |
| 1983 | 492.33 | -4.4% |
| 1984 | 507.76 | +3.1% |
| 1985 | 500.03 | -1.5% |
| 1986 | 502.99 | +0.6% |
| 1987 | 520.58 | +3.5% |
| 1988 | 521.35 | +0.1% |
| 1989 | 523.59 | +0.4% |
| 1990 | 503.24 | -3.9% |
| 1991 | 492.44 | -2.1% |
| 1992 | 488.53 | -0.8% |
| 1993 | 489.42 | +0.2% |
| 1994 | 514.3 | +5.1% |
| 1995 | 536.53 | +4.3% |
| 1996 | 545.22 | +1.6% |
| 1997 | 549.2 | +0.7% |
| 1998 | 564.72 | +2.8% |
| 1999 | 604.47 | +7.0% |
| 2000 | 607.23 | +0.5% |
| 2001 | 610.86 | +0.6% |
| 2002 | 627.6 | +2.7% |
| 2003 | 635.43 | +1.2% |
| 2004 | 629.15 | -1.0% |
| 2005 | 667.15 | +6.0% |
| 2006 | 662.53 | -0.7% |
| 2007 | 674.02 | +1.7% |
| 2008 | 687.7 | +2.0% |
| 2009 | 702.57 | +2.2% |
| 2010 | 706.5 | +0.6% |
| 2011 | 705.58 | -0.1% |
| 2012 | 710.27 | +0.7% |
| 2013 | 707.77 | -0.4% |
| 2014 | 704.22 | -0.5% |
| 2015 | 707.59 | +0.5% |
| 2016 | 715.58 | +1.1% |
| 2017 | 718.77 | +0.4% |
| 2018 | 726.22 | +1.0% |
| 2019 | 725.12 | -0.2% |
| 2030 | 759.79 | +4.8% |
| 2050 | 810.04 | +6.6% |
Peru compared with similar countries
- Peru's 810.04 is above the median for upper middle income countries, which is 158.29, 5.1× the median. (58 countries reporting)
- Peru's 810.04 is above the median for Latin America & Caribbean, which is 102.63, 7.9× the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 491.82 | 479.33 | 528.24 | 9 |
| 1970s | 514.15 | 489.06 | 548.76 | 10 |
| 1980s | 508.11 | 489.04 | 523.59 | 10 |
| 1990s | 528.81 | 488.53 | 604.47 | 10 |
| 2000s | 650.42 | 607.23 | 702.57 | 10 |
| 2010s | 712.76 | 704.22 | 726.22 | 10 |
| 2030s | 759.79 | 759.79 | 759.79 | 1 |
| 2050s | 810.04 | 810.04 | 810.04 | 1 |
Countries ranked near Peru
- 39 Madagascar 853.24 compare
- 40 Mali 846.91 compare
- 41 South Africa 821.44 compare
- 43 Niger 801.19 compare
- 44 Italy 780.61 compare
- 45 Burkina Faso 772.7 compare
More reference data data for Peru
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 1.15 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 4.39 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 7.94 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3808 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 7.94 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 3.84 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.94 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 18.98 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 35.25 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 2.07 (2050)
Frequently asked questions
- What is emission totals - emissions (ch4) - ipcc agriculture in Peru?
- Emission totals - emissions (ch4) - ipcc agriculture in Peru was 810.04 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (ch4) - ipcc agriculture recorded in Peru?
- The highest recorded value was 810.04 in 2050.
- What is the lowest emission totals - emissions (ch4) - ipcc agriculture recorded in Peru?
- The lowest recorded value was 479.33 in 1964.
- How does Peru rank for emission totals - emissions (ch4) - ipcc agriculture?
- Peru ranks 42nd out of 210 countries with data for 2050.
- Where does this Peru data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - IPCC Agriculture. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).