Emission Totals - Emissions (CH4) - Enteric Fermentation in Guinea

Guinea: Emission Totals - Emissions (CH4) - Enteric Fermentation was 264.81 in 2050. β—† Volatile

Latest (2050)
264.81
World rank
72nd
of 192 countries
All-time high
291.04
in 2019
All-time low
34.84
in 1986
Years of data
61
1961–2050

Emission Totals - Emissions (CH4) - Enteric Fermentation in Guinea, 1961–2050

0100200300196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

The most recent figure for emission totals - emissions (ch4) - enteric fermentation in Guinea is 264.81, measured in 2050.

Over the whole period, emission totals - emissions (ch4) - enteric fermentation in Guinea peaked at 291.04 in 2019 and was at its lowest, 34.84, in 1986.

That places Guinea 72nd out of 192 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 46.51 42.48 49.69 9
1970s 50.69 46.06 53.89 10
1980s 49.75 34.84 54.6 10
1990s 75.8 53.85 97.75 10
2000s 134.78 104.37 170.03 10
2010s 231.31 180.7 291.04 10
2030s 208.75 208.75 208.75 1
2050s 264.81 264.81 264.81 1

Countries ranked near Guinea

  1. 69 Cambodia 283.08 compare
  2. 70 Syria 276.84 compare
  3. 71 Laos 270.32 compare
  4. 73 Turkmenistan 261.84 compare
  5. 74 Japan 259.14 compare
  6. 75 Yemen 250.01 compare

See the full ranking of 193 places β†’

More reference data data for Guinea

All data for Guinea β†’

Frequently asked questions

What is emission totals - emissions (ch4) - enteric fermentation in Guinea?
Emission totals - emissions (ch4) - enteric fermentation in Guinea was 264.81 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - emissions (ch4) - enteric fermentation recorded in Guinea?
The highest recorded value was 291.04 in 2019.
What is the lowest emission totals - emissions (ch4) - enteric fermentation recorded in Guinea?
The lowest recorded value was 34.84 in 1986.
How does Guinea rank for emission totals - emissions (ch4) - enteric fermentation?
Guinea ranks 72nd out of 192 countries with data for 2050.
Where does this Guinea data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).