Emission Totals - Direct emissions (N2O) - Crop Residues in Guyana

Guyana: Emission Totals - Direct emissions (N2O) - Crop Residues was 0.1321 in 2050. ▲ Rising

Latest (2050)
0.1321
World rank
121st
of 185 countries
All-time high
0.1904
in 2019
All-time low
0.0348
in 1990
Years of data
61
1961–2050

Emission Totals - Direct emissions (N2O) - Crop Residues in Guyana, 1961–2050

0.050.10.150.2196120052050

Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.

Analysis

Guyana recorded 0.1321 for emission totals - direct emissions (n2o) - crop residues in 2050.

Over the whole period, emission totals - direct emissions (n2o) - crop residues in Guyana peaked at 0.1904 in 2019 and was at its lowest, 0.0348, in 1990.

Guyana ranks 121st of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.062 0.0443 0.0812 9
1970s 0.0615 0.0439 0.0846 10
1980s 0.0574 0.0503 0.0661 10
1990s 0.0838 0.0348 0.1131 10
2000s 0.0943 0.0839 0.1059 10
2010s 0.1373 0.1078 0.1904 10
2030s 0.1151 0.1151 0.1151 1
2050s 0.1321 0.1321 0.1321 1

Countries ranked near Guyana

  1. 118 South Sudan 0.1636 compare
  2. 119 Estonia 0.1612 compare
  3. 120 North Macedonia 0.1371 compare
  4. 122 Panama 0.1268 compare
  5. 123 Georgia 0.1237 compare
  6. 124 Central African Republic 0.1205 compare

See the full ranking of 186 places →

More reference data data for Guyana

All data for Guyana →

Frequently asked questions

What is emission totals - direct emissions (n2o) - crop residues in Guyana?
Emission totals - direct emissions (n2o) - crop residues in Guyana was 0.1321 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
What is the highest emission totals - direct emissions (n2o) - crop residues recorded in Guyana?
The highest recorded value was 0.1904 in 2019.
What is the lowest emission totals - direct emissions (n2o) - crop residues recorded in Guyana?
The lowest recorded value was 0.0348 in 1990.
How does Guyana rank for emission totals - direct emissions (n2o) - crop residues?
Guyana ranks 121st out of 185 countries with data for 2050.
Where does this Guyana data come from?
The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Direct emissions (N2O) - Crop Residues. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Emission Totals - Direct emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).