Dietary composition by country in Uganda

Uganda: Dietary composition by country was 1.52 in 2023. ◆ Volatile

Latest (2023)
1.52
Change on year
up 16.0%
World rank
151st
of 191 countries
All-time high
1.66
in 2020
All-time low
0
in 1961
Years of data
63
1961–2023

Dietary composition by country in Uganda, 1961–2023

00.511.5196119922023

Source: Our World in Data.

Analysis

The most recent figure for dietary composition by country in Uganda is 1.52, measured in 2023.

Compared with earlier readings it is up 16.0% on the previous year and up 35.7% over ten years.

Over the whole period, dietary composition by country in Uganda peaked at 1.66 in 2020 and was at its lowest, 0, in 1961.

Uganda ranks 151st of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Dietary composition by country in Uganda, year by year

Annual values for Dietary composition by country in Uganda, 1961 to 2023.
Year Value Change
1961 0 —
1962 0 —
1963 0 —
1964 0 —
1965 0 —
1966 0 —
1967 0 —
1968 0 —
1969 0 —
1970 0 —
1971 0 —
1972 0 —
1973 0 —
1974 0 —
1975 0 —
1976 0 —
1977 0 —
1978 0 —
1979 0 —
1980 0 —
1981 0 —
1982 0 —
1983 0 —
1984 0 —
1985 0 —
1986 0 —
1987 0 —
1988 0 —
1989 0 —
1990 0 —
1991 0 —
1992 0 —
1993 0 —
1994 0 —
1995 0 —
1996 0 —
1997 0 —
1998 0 —
1999 0 —
2000 0 —
2001 0 —
2002 0 —
2003 0 —
2004 1.02 —
2005 0 -100.0%
2006 0 —
2007 0 —
2008 0 —
2009 1.04 —
2010 1.06 +1.4%
2011 1.25 +17.9%
2012 1.09 -12.8%
2013 1.12 +2.8%
2014 0.32 -71.4%
2015 1.43 +346.9%
2016 1.27 -11.2%
2017 1.28 +0.8%
2018 1.26 -1.6%
2019 1.25 -0.8%
2020 1.66 +32.8%
2021 1.23 -25.9%
2022 1.31 +6.5%
2023 1.52 +16.0%

Uganda compared with similar countries

  • Uganda's 1.52 is below the median for low income countries, which is 3.83, 40% of the median. (23 countries reporting)
  • Uganda's 1.52 is below the median for Sub-Saharan Africa, which is 4.79, 32% of the median. (45 countries reporting)

Biggest year-on-year movements

Years where Dietary composition by country in Uganda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +346.9% 0.32 1.43

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 0 0 9
1970s 0 0 0 10
1980s 0 0 0 10
1990s 0 0 0 10
2000s 0.2067 0 1.04 10
2010s 1.13 0.32 1.43 10
2020s 1.43 1.23 1.66 4

Countries ranked near Uganda

  1. 148 Turkey 1.71 compare
  2. 149 Kenya 1.68 compare
  3. 150 Senegal 1.63 compare
  4. 152 Cote d'Ivoire 1.46 compare
  5. 153 Burundi 1.38 compare
  6. 154 Madagascar 1.38 compare

See the full ranking of 191 places →

More reference data data for Uganda

All data for Uganda →

Frequently asked questions

What is dietary composition by country in Uganda?
Dietary composition by country in Uganda was 1.52 in 2023, according to Our World in Data.
What is the highest dietary composition by country recorded in Uganda?
The highest recorded value was 1.66 in 2020.
What is the lowest dietary composition by country recorded in Uganda?
The lowest recorded value was 0 in 1961.
How does Uganda rank for dietary composition by country?
Uganda ranks 151st out of 191 countries with data for 2023.
Is dietary composition by country rising or falling in Uganda?
Over the last ten years it is up 35.7%. The long-run trend across the full record is volatile.
Where does this Uganda data come from?
The figures come from Our World in Data, published as part of Dietary composition by country. Statizoid updates them automatically from the source API.

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Dietary composition by country in Uganda. Statizoid, drawing on Our World in Data. Retrieved 14 November 2026, from https://reference.statizoid.com/stat/dietary-composition-by-country/uganda/

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About this data

Indicator
Dietary composition by country
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
191 places, 10,034 data points, 1961–2023
Last refreshed