Dietary composition by country in Madagascar
Madagascar: Dietary composition by country was 1.38 in 2023. ◆ Volatile
Dietary composition by country in Madagascar, 1961–2023
Source: Our World in Data.
Analysis
The most recent figure for dietary composition by country in Madagascar is 1.38, measured in 2023.
Compared with earlier readings it is down 29.2% on the previous year and up 9.5% over ten years.
Over the whole period, dietary composition by country in Madagascar peaked at 2.92 in 1979 and was at its lowest, 0, in 1964.
That places Madagascar 154th out of 191 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Dietary composition by country in Madagascar, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.9958 | — |
| 1962 | 0.9942 | -0.2% |
| 1963 | 0.9931 | -0.1% |
| 1964 | 0 | -100.0% |
| 1965 | 0 | — |
| 1966 | 0.9906 | — |
| 1967 | 0.9895 | -0.1% |
| 1968 | 0.9883 | -0.1% |
| 1969 | 0 | -100.0% |
| 1970 | 0.9856 | — |
| 1971 | 0 | -100.0% |
| 1972 | 0 | — |
| 1973 | 0 | — |
| 1974 | 0.9801 | — |
| 1975 | 0.9789 | -0.1% |
| 1976 | 0 | -100.0% |
| 1977 | 0 | — |
| 1978 | 0.9756 | — |
| 1979 | 2.92 | +199.4% |
| 1980 | 0 | -100.0% |
| 1981 | 0 | — |
| 1982 | 1.93 | — |
| 1983 | 0 | -100.0% |
| 1984 | 0 | — |
| 1985 | 0 | — |
| 1986 | 0 | — |
| 1987 | 0 | — |
| 1988 | 0 | — |
| 1989 | 0 | — |
| 1990 | 0 | — |
| 1991 | 0 | — |
| 1992 | 0 | — |
| 1993 | 0 | — |
| 1994 | 0 | — |
| 1995 | 0 | — |
| 1996 | 0 | — |
| 1997 | 0 | — |
| 1998 | 0 | — |
| 1999 | 0 | — |
| 2000 | 0 | — |
| 2001 | 0 | — |
| 2002 | 0 | — |
| 2003 | 0 | — |
| 2004 | 0 | — |
| 2005 | 0 | — |
| 2006 | 0 | — |
| 2007 | 0.9534 | — |
| 2008 | 0.9524 | -0.1% |
| 2009 | 0.9512 | -0.1% |
| 2010 | 1.4 | +47.2% |
| 2011 | 1.53 | +9.3% |
| 2012 | 1.17 | -23.5% |
| 2013 | 1.26 | +7.7% |
| 2014 | 1.49 | +18.3% |
| 2015 | 1.49 | +0.0% |
| 2016 | 1.36 | -8.7% |
| 2017 | 1.92 | +41.2% |
| 2018 | 2.6 | +35.4% |
| 2019 | 2.51 | -3.5% |
| 2020 | 1.46 | -41.8% |
| 2021 | 2.42 | +65.8% |
| 2022 | 1.95 | -19.4% |
| 2023 | 1.38 | -29.2% |
Madagascar compared with similar countries
- Madagascar's 1.38 is below the median for low income countries, which is 3.83, 36% of the median. (23 countries reporting)
- Madagascar's 1.38 is below the median for Sub-Saharan Africa, which is 4.79, 29% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Dietary composition by country in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +199.4% | 0.9756 | 2.92 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6613 | 0 | 0.9958 | 9 |
| 1970s | 0.6841 | 0 | 2.92 | 10 |
| 1980s | 0.193 | 0 | 1.93 | 10 |
| 1990s | 0 | 0 | 0 | 10 |
| 2000s | 0.2857 | 0 | 0.9534 | 10 |
| 2010s | 1.67 | 1.17 | 2.6 | 10 |
| 2020s | 1.8 | 1.38 | 2.42 | 4 |
Countries ranked near Madagascar
More reference data data for Madagascar
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.4459 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 4.82 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 5.9 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.4503 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 5.9 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 1.5 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.43 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 26.56 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 32.81 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 2.45 (2050)
Frequently asked questions
- What is dietary composition by country in Madagascar?
- Dietary composition by country in Madagascar was 1.38 in 2023, according to Our World in Data.
- What is the highest dietary composition by country recorded in Madagascar?
- The highest recorded value was 2.92 in 1979.
- What is the lowest dietary composition by country recorded in Madagascar?
- The lowest recorded value was 0 in 1964.
- How does Madagascar rank for dietary composition by country?
- Madagascar ranks 154th out of 191 countries with data for 2023.
- Is dietary composition by country rising or falling in Madagascar?
- Over the last ten years it is up 9.5%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Our World in Data, published as part of Dietary composition by country. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).