Daily protein supply of animal origin vs. plant origin in Turkmenistan
Turkmenistan: Daily protein supply of animal origin vs. plant origin was 54.97 grams per day per capita in 2023. ▲ Rising
Daily protein supply of animal origin vs. plant origin in Turkmenistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in grams per day per capita.
Analysis
Turkmenistan recorded 54.97 grams per day per capita for daily protein supply of animal origin vs. plant origin in 2023. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 0.7% on the previous year and up 18.0% over ten years.
Over the whole period, daily protein supply of animal origin vs. plant origin in Turkmenistan peaked at 54.97 grams per day per capita in 2023 and was at its lowest, 24.5 grams per day per capita, in 1997.
That places Turkmenistan 68th out of 192 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Daily protein supply of animal origin vs. plant origin in Turkmenistan, year by year
| Year | grams per day per capita | Change |
|---|---|---|
| 1992 | 28.09 grams per day per capita | — |
| 1993 | 27.45 grams per day per capita | -2.3% |
| 1994 | 26.56 grams per day per capita | -3.3% |
| 1995 | 27.35 grams per day per capita | +3.0% |
| 1996 | 24.99 grams per day per capita | -8.6% |
| 1997 | 24.5 grams per day per capita | -2.0% |
| 1998 | 24.85 grams per day per capita | +1.5% |
| 1999 | 25.57 grams per day per capita | +2.9% |
| 2000 | 27.25 grams per day per capita | +6.5% |
| 2001 | 28.4 grams per day per capita | +4.2% |
| 2002 | 30.87 grams per day per capita | +8.7% |
| 2003 | 32.15 grams per day per capita | +4.1% |
| 2004 | 32.5 grams per day per capita | +1.1% |
| 2005 | 32.55 grams per day per capita | +0.2% |
| 2006 | 31.41 grams per day per capita | -3.5% |
| 2007 | 36.6 grams per day per capita | +16.5% |
| 2008 | 35.97 grams per day per capita | -1.7% |
| 2009 | 35.84 grams per day per capita | -0.4% |
| 2010 | 45.37 grams per day per capita | +26.6% |
| 2011 | 45.57 grams per day per capita | +0.4% |
| 2012 | 47.32 grams per day per capita | +3.8% |
| 2013 | 46.59 grams per day per capita | -1.5% |
| 2014 | 52.39 grams per day per capita | +12.4% |
| 2015 | 51.26 grams per day per capita | -2.2% |
| 2016 | 52.2 grams per day per capita | +1.8% |
| 2017 | 52.84 grams per day per capita | +1.2% |
| 2018 | 53.85 grams per day per capita | +1.9% |
| 2019 | 52.74 grams per day per capita | -2.1% |
| 2020 | 54.21 grams per day per capita | +2.8% |
| 2021 | 54.78 grams per day per capita | +1.1% |
| 2022 | 54.57 grams per day per capita | -0.4% |
| 2023 | 54.97 grams per day per capita | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 26.17 grams per day per capita | 24.5 grams per day per capita | 28.09 grams per day per capita | 8 |
| 2000s | 32.35 grams per day per capita | 27.25 grams per day per capita | 36.6 grams per day per capita | 10 |
| 2010s | 50.01 grams per day per capita | 45.37 grams per day per capita | 53.85 grams per day per capita | 10 |
| 2020s | 54.63 grams per day per capita | 54.21 grams per day per capita | 54.97 grams per day per capita | 4 |
Countries ranked near Turkmenistan
- 65 Bahrain 55.97 grams per day per capita compare
- 66 Saint Lucia 55.47 grams per day per capita compare
- 67 Costa Rica 55.02 grams per day per capita compare
- 69 Uzbekistan 54.97 grams per day per capita compare
- 70 Slovenia 54.84 grams per day per capita compare
- 71 Malaysia 54.65 grams per day per capita compare
More reference data data for Turkmenistan
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.6549 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 1.75 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 2.51 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1077 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 2.51 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 2.2 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 1.76 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 6.69 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 11.25 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.5864 (2050)
Frequently asked questions
- What is daily protein supply of animal origin vs. plant origin in Turkmenistan?
- Daily protein supply of animal origin vs. plant origin in Turkmenistan was 54.97 grams per day per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest daily protein supply of animal origin vs. plant origin recorded in Turkmenistan?
- The highest recorded value was 54.97 grams per day per capita in 2023.
- What is the lowest daily protein supply of animal origin vs. plant origin recorded in Turkmenistan?
- The lowest recorded value was 24.5 grams per day per capita in 1997.
- How does Turkmenistan rank for daily protein supply of animal origin vs. plant origin?
- Turkmenistan ranks 68th out of 192 countries with data for 2023.
- Is daily protein supply of animal origin vs. plant origin rising or falling in Turkmenistan?
- Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Daily protein supply of animal origin vs. plant origin. Statizoid updates them automatically from the source API.
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About this data
Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.