Daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis

Saint Kitts and Nevis: Daily protein supply of animal origin vs. plant origin was 57.43 grams per day per capita in 2023. ▲ Rising

Latest (2023)
57.43 grams per day per capita
Change on year
up 5.7%
World rank
61st
of 192 countries
All-time high
65.6 grams per day per capita
in 2017
All-time low
11.32 grams per day per capita
in 1961
Years of data
63
1961–2023

Daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis, 1961–2023

204060196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in grams per day per capita.

Analysis

In 2023, daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis stood at 57.43 grams per day per capita.

That represents a change of up 5.7% on the previous year and up 2.2% over ten years.

Over the whole period, daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis peaked at 65.6 grams per day per capita in 2017 and was at its lowest, 11.32 grams per day per capita, in 1961.

That places Saint Kitts and Nevis 61st out of 192 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis, year by year

Annual values for Daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis, 1961 to 2023.
Year grams per day per capita Change
1961 11.32 grams per day per capita
1962 11.71 grams per day per capita +3.4%
1963 12.97 grams per day per capita +10.8%
1964 13.82 grams per day per capita +6.5%
1965 14.68 grams per day per capita +6.2%
1966 16.92 grams per day per capita +15.3%
1967 19.35 grams per day per capita +14.3%
1968 20.72 grams per day per capita +7.1%
1969 21.04 grams per day per capita +1.6%
1970 23.2 grams per day per capita +10.2%
1971 24.9 grams per day per capita +7.3%
1972 30.25 grams per day per capita +21.5%
1973 28.21 grams per day per capita -6.8%
1974 28.47 grams per day per capita +0.9%
1975 29.24 grams per day per capita +2.7%
1976 34.25 grams per day per capita +17.1%
1977 32.88 grams per day per capita -4.0%
1978 35.2 grams per day per capita +7.1%
1979 36.56 grams per day per capita +3.9%
1980 38.93 grams per day per capita +6.5%
1981 40.65 grams per day per capita +4.4%
1982 40.65 grams per day per capita -0.0%
1983 38.68 grams per day per capita -4.8%
1984 37.65 grams per day per capita -2.7%
1985 39.62 grams per day per capita +5.2%
1986 41.32 grams per day per capita +4.3%
1987 41.19 grams per day per capita -0.3%
1988 42.49 grams per day per capita +3.2%
1989 37.78 grams per day per capita -11.1%
1990 40.83 grams per day per capita +8.1%
1991 38.31 grams per day per capita -6.2%
1992 36.26 grams per day per capita -5.3%
1993 35.64 grams per day per capita -1.7%
1994 35.53 grams per day per capita -0.3%
1995 44.42 grams per day per capita +25.0%
1996 44.98 grams per day per capita +1.3%
1997 40.47 grams per day per capita -10.0%
1998 39.46 grams per day per capita -2.5%
1999 42.39 grams per day per capita +7.4%
2000 49.47 grams per day per capita +16.7%
2001 47.15 grams per day per capita -4.7%
2002 50.54 grams per day per capita +7.2%
2003 49.03 grams per day per capita -3.0%
2004 50.95 grams per day per capita +3.9%
2005 48.32 grams per day per capita -5.2%
2006 50.14 grams per day per capita +3.8%
2007 48.21 grams per day per capita -3.8%
2008 51.2 grams per day per capita +6.2%
2009 51.47 grams per day per capita +0.5%
2010 61.9 grams per day per capita +20.3%
2011 60.21 grams per day per capita -2.7%
2012 55.89 grams per day per capita -7.2%
2013 56.19 grams per day per capita +0.5%
2014 62.11 grams per day per capita +10.5%
2015 63.38 grams per day per capita +2.0%
2016 63.21 grams per day per capita -0.3%
2017 65.6 grams per day per capita +3.8%
2018 61.78 grams per day per capita -5.8%
2019 54.57 grams per day per capita -11.7%
2020 63.88 grams per day per capita +17.1%
2021 64.23 grams per day per capita +0.5%
2022 54.34 grams per day per capita -15.4%
2023 57.43 grams per day per capita +5.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.84 grams per day per capita 11.32 grams per day per capita 21.04 grams per day per capita 9
1970s 30.32 grams per day per capita 23.2 grams per day per capita 36.56 grams per day per capita 10
1980s 39.9 grams per day per capita 37.65 grams per day per capita 42.49 grams per day per capita 10
1990s 39.83 grams per day per capita 35.53 grams per day per capita 44.98 grams per day per capita 10
2000s 49.65 grams per day per capita 47.15 grams per day per capita 51.47 grams per day per capita 10
2010s 60.48 grams per day per capita 54.57 grams per day per capita 65.6 grams per day per capita 10
2020s 59.97 grams per day per capita 54.34 grams per day per capita 64.23 grams per day per capita 4

Countries ranked near Saint Kitts and Nevis

  1. 58 Netherlands Antilles 58.42 grams per day per capita compare
  2. 59 Barbados 57.76 grams per day per capita compare
  3. 60 Mexico 57.55 grams per day per capita compare
  4. 62 Cyprus 57.26 grams per day per capita compare
  5. 63 Taiwan 56.69 grams per day per capita compare
  6. 64 Seychelles 56.35 grams per day per capita compare

See the full ranking of 192 places →

More reference data data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis?
Daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis was 57.43 grams per day per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest daily protein supply of animal origin vs. plant origin recorded in Saint Kitts and Nevis?
The highest recorded value was 65.6 grams per day per capita in 2017.
What is the lowest daily protein supply of animal origin vs. plant origin recorded in Saint Kitts and Nevis?
The lowest recorded value was 11.32 grams per day per capita in 1961.
How does Saint Kitts and Nevis rank for daily protein supply of animal origin vs. plant origin?
Saint Kitts and Nevis ranks 61st out of 192 countries with data for 2023.
Is daily protein supply of animal origin vs. plant origin rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Daily protein supply of animal origin vs. plant origin. Statizoid updates them automatically from the source API.

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Daily protein supply of animal origin vs. plant origin in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 30 August 2026, from https://reference.statizoid.com/stat/daily-protein-supply-of-animal-origin-vs-plant-origin/st-kitts-and-nevis/

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About this data

Indicator
Daily protein supply of animal origin vs. plant origin
Unit
grams per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.