Daily protein supply of animal origin vs. plant origin in Netherlands Antilles
Netherlands Antilles: Daily protein supply of animal origin vs. plant origin was 58.42 grams per day per capita in 2009. ▬ Flat
Daily protein supply of animal origin vs. plant origin in Netherlands Antilles, 1961–2009
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in grams per day per capita.
Analysis
In 2009, daily protein supply of animal origin vs. plant origin in Netherlands Antilles stood at 58.42 grams per day per capita.
That represents a change of up 4.4% on the previous year and down 8.7% over ten years.
Over the whole period, daily protein supply of animal origin vs. plant origin in Netherlands Antilles peaked at 92.42 grams per day per capita in 1981 and was at its lowest, 47.17 grams per day per capita, in 1961.
Netherlands Antilles ranks 58th of 192 countries on this measure, in the middle of the range.
Daily protein supply of animal origin vs. plant origin in Netherlands Antilles, year by year
| Year | grams per day per capita | Change |
|---|---|---|
| 1961 | 47.17 grams per day per capita | — |
| 1962 | 51.53 grams per day per capita | +9.2% |
| 1963 | 56.12 grams per day per capita | +8.9% |
| 1964 | 52.96 grams per day per capita | -5.6% |
| 1965 | 52.81 grams per day per capita | -0.3% |
| 1966 | 51.84 grams per day per capita | -1.8% |
| 1967 | 54.79 grams per day per capita | +5.7% |
| 1968 | 57.15 grams per day per capita | +4.3% |
| 1969 | 58 grams per day per capita | +1.5% |
| 1970 | 65.38 grams per day per capita | +12.7% |
| 1971 | 67.77 grams per day per capita | +3.6% |
| 1972 | 64.58 grams per day per capita | -4.7% |
| 1973 | 65.95 grams per day per capita | +2.1% |
| 1974 | 66.19 grams per day per capita | +0.4% |
| 1975 | 65.42 grams per day per capita | -1.2% |
| 1976 | 73.78 grams per day per capita | +12.8% |
| 1977 | 77.61 grams per day per capita | +5.2% |
| 1978 | 71.23 grams per day per capita | -8.2% |
| 1979 | 78.74 grams per day per capita | +10.5% |
| 1980 | 80.16 grams per day per capita | +1.8% |
| 1981 | 92.42 grams per day per capita | +15.3% |
| 1982 | 86.8 grams per day per capita | -6.1% |
| 1983 | 91.1 grams per day per capita | +5.0% |
| 1984 | 83.57 grams per day per capita | -8.3% |
| 1985 | 52.85 grams per day per capita | -36.8% |
| 1986 | 53.39 grams per day per capita | +1.0% |
| 1987 | 61.38 grams per day per capita | +15.0% |
| 1988 | 52.37 grams per day per capita | -14.7% |
| 1989 | 53.62 grams per day per capita | +2.4% |
| 1990 | 51.1 grams per day per capita | -4.7% |
| 1991 | 50.66 grams per day per capita | -0.9% |
| 1992 | 52.64 grams per day per capita | +3.9% |
| 1993 | 56.04 grams per day per capita | +6.5% |
| 1994 | 55.13 grams per day per capita | -1.6% |
| 1995 | 60.38 grams per day per capita | +9.5% |
| 1996 | 55.56 grams per day per capita | -8.0% |
| 1997 | 56.82 grams per day per capita | +2.3% |
| 1998 | 60.11 grams per day per capita | +5.8% |
| 1999 | 63.99 grams per day per capita | +6.4% |
| 2000 | 68.61 grams per day per capita | +7.2% |
| 2001 | 66.06 grams per day per capita | -3.7% |
| 2002 | 60.66 grams per day per capita | -8.2% |
| 2003 | 60.26 grams per day per capita | -0.7% |
| 2004 | 56.7 grams per day per capita | -5.9% |
| 2005 | 57.76 grams per day per capita | +1.9% |
| 2006 | 57.85 grams per day per capita | +0.2% |
| 2007 | 53.68 grams per day per capita | -7.2% |
| 2008 | 55.98 grams per day per capita | +4.3% |
| 2009 | 58.42 grams per day per capita | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 53.6 grams per day per capita | 47.17 grams per day per capita | 58 grams per day per capita | 9 |
| 1970s | 69.66 grams per day per capita | 64.58 grams per day per capita | 78.74 grams per day per capita | 10 |
| 1980s | 70.77 grams per day per capita | 52.37 grams per day per capita | 92.42 grams per day per capita | 10 |
| 1990s | 56.24 grams per day per capita | 50.66 grams per day per capita | 63.99 grams per day per capita | 10 |
| 2000s | 59.6 grams per day per capita | 53.68 grams per day per capita | 68.61 grams per day per capita | 10 |
Countries ranked near Netherlands Antilles
- 55 Guyana 60.07 grams per day per capita compare
- 56 Chile 59.93 grams per day per capita compare
- 57 Grenada 59.26 grams per day per capita compare
- 59 Barbados 57.76 grams per day per capita compare
- 60 Mexico 57.55 grams per day per capita compare
- 61 Saint Kitts and Nevis 57.43 grams per day per capita compare
More reference data data for Netherlands Antilles
- Official exchange rate, LCU per USD, period average 1.79 (2026)
- Foreign aid received as grants and concessional loans 233.70 million (1999)
- Foreign aid received net 232.19 million (1999)
- Government vs private aid by recipient 232.19 million (1999)
- Foreign aid received by income group 232.19 million (1999)
- Foreign aid received per capita 1,294 (1999)
- Average per capita fruit intake vs. minimum recommended guidelines 188.3 kilograms per year per capita (2009)
- Per capita sources of protein 36.18 grams of protein per day per capita (2009)
- Calorie supply by food group 2,280 kilocalories per day per capita (2009)
- Land area hectares 80,000 (2010)
Frequently asked questions
- What is daily protein supply of animal origin vs. plant origin in Netherlands Antilles?
- Daily protein supply of animal origin vs. plant origin in Netherlands Antilles was 58.42 grams per day per capita in 2009, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest daily protein supply of animal origin vs. plant origin recorded in Netherlands Antilles?
- The highest recorded value was 92.42 grams per day per capita in 1981.
- What is the lowest daily protein supply of animal origin vs. plant origin recorded in Netherlands Antilles?
- The lowest recorded value was 47.17 grams per day per capita in 1961.
- How does Netherlands Antilles rank for daily protein supply of animal origin vs. plant origin?
- Netherlands Antilles ranks 58th out of 192 countries with data for 2009.
- Is daily protein supply of animal origin vs. plant origin rising or falling in Netherlands Antilles?
- Over the last ten years it is down 8.7%. The long-run trend across the full record is flat.
- Where does this Netherlands Antilles data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Daily protein supply of animal origin vs. plant origin. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 49 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.