Daily protein supply from animal and plant based foods in Dominica
Dominica: Daily protein supply from animal and plant based foods was 60.53 in 2022. ▲ Rising
Latest (2022)
60.53
Change on year
down 5.1%
World rank
52nd
of 192 countries
All-time high
63.79
in 2021
All-time low
17.68
in 1961
Years of data
62
1961–2022
Daily protein supply from animal and plant based foods in Dominica, 1961–2022
Source: Our World in Data.
Analysis
Dominica recorded 60.53 for daily protein supply from animal and plant based foods in 2022.
That represents a change of down 5.1% on the previous year and up 36.6% over ten years.
Over the whole period, daily protein supply from animal and plant based foods in Dominica peaked at 63.79 in 2021 and was at its lowest, 17.68, in 1961.
That places Dominica 52nd out of 192 countries with data for 2022, putting it in the middle of the range.
The long-run direction has been consistently rising across the 62 years of available data.
Daily protein supply from animal and plant based foods in Dominica, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 17.68 | — |
| 1962 | 20.33 | +15.0% |
| 1963 | 20.51 | +0.9% |
| 1964 | 21.24 | +3.6% |
| 1965 | 22.89 | +7.7% |
| 1966 | 21.61 | -5.6% |
| 1967 | 21.63 | +0.1% |
| 1968 | 23.16 | +7.1% |
| 1969 | 25.13 | +8.5% |
| 1970 | 24.36 | -3.1% |
| 1971 | 24.78 | +1.7% |
| 1972 | 25.3 | +2.1% |
| 1973 | 23.03 | -9.0% |
| 1974 | 23.52 | +2.2% |
| 1975 | 22.39 | -4.8% |
| 1976 | 21.49 | -4.0% |
| 1977 | 25.88 | +20.4% |
| 1978 | 27.76 | +7.3% |
| 1979 | 23.97 | -13.7% |
| 1980 | 26.57 | +10.9% |
| 1981 | 27.41 | +3.1% |
| 1982 | 29.17 | +6.4% |
| 1983 | 27.23 | -6.7% |
| 1984 | 30.3 | +11.3% |
| 1985 | 30.59 | +1.0% |
| 1986 | 34.86 | +14.0% |
| 1987 | 36.55 | +4.8% |
| 1988 | 37.6 | +2.9% |
| 1989 | 40.4 | +7.5% |
| 1990 | 41.41 | +2.5% |
| 1991 | 42.02 | +1.5% |
| 1992 | 44 | +4.7% |
| 1993 | 44.9 | +2.1% |
| 1994 | 46.06 | +2.6% |
| 1995 | 49.18 | +6.8% |
| 1996 | 50.93 | +3.6% |
| 1997 | 50.11 | -1.6% |
| 1998 | 48.43 | -3.3% |
| 1999 | 50.4 | +4.1% |
| 2000 | 54.02 | +7.2% |
| 2001 | 52.64 | -2.6% |
| 2002 | 53.49 | +1.6% |
| 2003 | 49.61 | -7.3% |
| 2004 | 50.1 | +1.0% |
| 2005 | 47.59 | -5.0% |
| 2006 | 51.46 | +8.1% |
| 2007 | 53.18 | +3.3% |
| 2008 | 54.69 | +2.8% |
| 2009 | 52.63 | -3.8% |
| 2010 | 56.45 | +7.3% |
| 2011 | 51.33 | -9.1% |
| 2012 | 44.31 | -13.7% |
| 2013 | 49.11 | +10.8% |
| 2014 | 49.93 | +1.7% |
| 2015 | 50.73 | +1.6% |
| 2016 | 57.56 | +13.5% |
| 2017 | 55.66 | -3.3% |
| 2018 | 52.97 | -4.8% |
| 2019 | 54.63 | +3.1% |
| 2020 | 59.63 | +9.2% |
| 2021 | 63.79 | +7.0% |
| 2022 | 60.53 | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.58 | 17.68 | 25.13 | 9 |
| 1970s | 24.25 | 21.49 | 27.76 | 10 |
| 1980s | 32.07 | 26.57 | 40.4 | 10 |
| 1990s | 46.74 | 41.41 | 50.93 | 10 |
| 2000s | 51.94 | 47.59 | 54.69 | 10 |
| 2010s | 52.27 | 44.31 | 57.56 | 10 |
| 2020s | 61.32 | 59.63 | 63.79 | 3 |
Countries ranked near Dominica
More reference data data for Dominica
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 17.31 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Crop Residues 0.0207 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 1.35 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0158 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0047 (2050)
- Emission Totals - Emissions (CH4) - Burning - Crop residues 0.001 (2050)
- Emission Totals - Emissions (CH4) - Enteric Fermentation 1.41 (2050)
- Emission Totals - Emissions (N2O) - Agricultural Soils 0.0602 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
Frequently asked questions
- What is daily protein supply from animal and plant based foods in Dominica?
- Daily protein supply from animal and plant based foods in Dominica was 60.53 in 2022, according to Our World in Data.
- What is the highest daily protein supply from animal and plant based foods recorded in Dominica?
- The highest recorded value was 63.79 in 2021.
- What is the lowest daily protein supply from animal and plant based foods recorded in Dominica?
- The lowest recorded value was 17.68 in 1961.
- How does Dominica rank for daily protein supply from animal and plant based foods?
- Dominica ranks 52nd out of 192 countries with data for 2022.
- Is daily protein supply from animal and plant based foods rising or falling in Dominica?
- Over the last ten years it is up 36.6%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Our World in Data, published as part of Daily protein supply from animal and plant based foods. Statizoid updates them automatically from the source API.
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