Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture in Dominica
Dominica: Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture was 17.31 in 2050. ▲ Rising
Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture in Dominica, 1961–2050
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
Analysis
The most recent figure for emission totals - emissions (co2eq) from n2o (ar5) - ipcc agriculture in Dominica is 17.31, measured in 2050.
Over the whole period, emission totals - emissions (co2eq) from n2o (ar5) - ipcc agriculture in Dominica peaked at 21.82 in 1991 and was at its lowest, 3.47, in 1970.
That places Dominica 180th out of 208 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 61 years of available data.
Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture in Dominica, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 4.5 | — |
| 1962 | 4.36 | -3.2% |
| 1963 | 4.22 | -3.2% |
| 1964 | 4.11 | -2.4% |
| 1965 | 3.97 | -3.5% |
| 1966 | 3.83 | -3.5% |
| 1967 | 3.73 | -2.8% |
| 1968 | 3.63 | -2.5% |
| 1969 | 3.57 | -1.8% |
| 1970 | 3.47 | -2.7% |
| 1971 | 3.67 | +5.9% |
| 1972 | 3.91 | +6.3% |
| 1973 | 4.13 | +5.6% |
| 1974 | 4.34 | +5.3% |
| 1975 | 4.59 | +5.6% |
| 1976 | 13.65 | +197.6% |
| 1977 | 14.98 | +9.7% |
| 1978 | 12.99 | -13.2% |
| 1979 | 8.26 | -36.5% |
| 1980 | 10.7 | +29.6% |
| 1981 | 11.3 | +5.6% |
| 1982 | 12.91 | +14.2% |
| 1983 | 10.24 | -20.7% |
| 1984 | 10.57 | +3.3% |
| 1985 | 11.58 | +9.6% |
| 1986 | 12.58 | +8.6% |
| 1987 | 13.74 | +9.2% |
| 1988 | 13.83 | +0.7% |
| 1989 | 19.77 | +43.0% |
| 1990 | 20.79 | +5.1% |
| 1991 | 21.82 | +5.0% |
| 1992 | 19.69 | -9.7% |
| 1993 | 19.78 | +0.5% |
| 1994 | 18.77 | -5.1% |
| 1995 | 14.74 | -21.4% |
| 1996 | 13.96 | -5.3% |
| 1997 | 14.35 | +2.8% |
| 1998 | 14.35 | -0.0% |
| 1999 | 14.35 | +0.0% |
| 2000 | 14.35 | +0.0% |
| 2001 | 14.35 | +0.0% |
| 2002 | 9.7 | -32.4% |
| 2003 | 10.2 | +5.1% |
| 2004 | 10.75 | +5.4% |
| 2005 | 11.09 | +3.2% |
| 2006 | 9.72 | -12.3% |
| 2007 | 12.28 | +26.3% |
| 2008 | 10 | -18.6% |
| 2009 | 9.55 | -4.5% |
| 2010 | 9.56 | +0.2% |
| 2011 | 10.07 | +5.3% |
| 2012 | 9.85 | -2.1% |
| 2013 | 10.77 | +9.3% |
| 2014 | 9.47 | -12.1% |
| 2015 | 10.89 | +15.0% |
| 2016 | 9.67 | -11.2% |
| 2017 | 9.76 | +0.9% |
| 2018 | 9.49 | -2.8% |
| 2019 | 9.69 | +2.1% |
| 2030 | 13.87 | +43.2% |
| 2050 | 17.31 | +24.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.99 | 3.57 | 4.5 | 9 |
| 1970s | 7.4 | 3.47 | 14.98 | 10 |
| 1980s | 12.72 | 10.24 | 19.77 | 10 |
| 1990s | 17.26 | 13.96 | 21.82 | 10 |
| 2000s | 11.2 | 9.55 | 14.35 | 10 |
| 2010s | 9.92 | 9.47 | 10.89 | 10 |
| 2030s | 13.87 | 13.87 | 13.87 | 1 |
| 2050s | 17.31 | 17.31 | 17.31 | 1 |
Countries ranked near Dominica
- 177 Saint Lucia 19.74 compare
- 178 French Polynesia 19.48 compare
- 179 Antigua and Barbuda 17.78 compare
- 181 Sao Tome and Principe 15.92 compare
- 182 Seychelles 11.4 compare
- 183 Equatorial Guinea 10.65 compare
More reference data data for Dominica
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure applied 4.2 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0051 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0001 (2050)
- Emission Totals - Emissions (N2O) - Burning - Crop residues 0 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 1.35 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0158 (2050)
- Emission Totals - Emissions (CH4) - Burning - Crop residues 0.001 (2050)
- Emission Totals - Emissions (CH4) - Enteric Fermentation 1.41 (2050)
- Emission Totals - Emissions (N2O) - Agricultural Soils 0.0602 (2050)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Burning - Crop 0.0069 (2050)
Frequently asked questions
- What is emission totals - emissions (co2eq) from n2o (ar5) - ipcc agriculture in Dominica?
- Emission totals - emissions (co2eq) from n2o (ar5) - ipcc agriculture in Dominica was 17.31 in 2050, according to FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT.
- What is the highest emission totals - emissions (co2eq) from n2o (ar5) - ipcc agriculture recorded in Dominica?
- The highest recorded value was 21.82 in 1991.
- What is the lowest emission totals - emissions (co2eq) from n2o (ar5) - ipcc agriculture recorded in Dominica?
- The lowest recorded value was 3.47 in 1970.
- How does Dominica rank for emission totals - emissions (co2eq) from n2o (ar5) - ipcc agriculture?
- Dominica ranks 180th out of 208 countries with data for 2050.
- Where does this Dominica data come from?
- The figures come from FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as part of Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).