Average per capita vegetable intake vs. minimum recommended guidelines in Tunisia

Tunisia: Average per capita vegetable intake vs. minimum recommended guidelines was 691.63 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
691.63 kilograms per year per capita
Change on year
up 8.6%
World rank
12th
of 191 countries
All-time high
754.24 kilograms per year per capita
in 2015
All-time low
192.9 kilograms per year per capita
in 1961
Years of data
63
1961–2023

Average per capita vegetable intake vs. minimum recommended guidelines in Tunisia, 1961–2023

200400600800196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Tunisia recorded 691.63 kilograms per year per capita for average per capita vegetable intake vs. minimum recommended guidelines in 2023.

Compared with earlier readings it is up 8.6% on the previous year and up 3.6% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Tunisia peaked at 754.24 kilograms per year per capita in 2015 and was at its lowest, 192.9 kilograms per year per capita, in 1961.

That places Tunisia 12th out of 191 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 224.96 kilograms per year per capita 192.9 kilograms per year per capita 260.36 kilograms per year per capita 9
1970s 335.39 kilograms per year per capita 268.02 kilograms per year per capita 385.79 kilograms per year per capita 10
1980s 391.3 kilograms per year per capita 353.12 kilograms per year per capita 421.3 kilograms per year per capita 10
1990s 435.09 kilograms per year per capita 387.16 kilograms per year per capita 476.96 kilograms per year per capita 10
2000s 527.25 kilograms per year per capita 422.11 kilograms per year per capita 592.22 kilograms per year per capita 10
2010s 681.37 kilograms per year per capita 622.39 kilograms per year per capita 754.24 kilograms per year per capita 10
2020s 700.71 kilograms per year per capita 637.02 kilograms per year per capita 740.57 kilograms per year per capita 4

Countries ranked near Tunisia

  1. 9 Tonga 717.11 kilograms per year per capita compare
  2. 10 Bosnia and Herzegovina 715.11 kilograms per year per capita compare
  3. 11 Tajikistan 711.06 kilograms per year per capita compare
  4. 13 Turkey 686.59 kilograms per year per capita compare
  5. 14 Algeria 606.44 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Tunisia

All data for Tunisia →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Tunisia?
Average per capita vegetable intake vs. minimum recommended guidelines in Tunisia was 691.63 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Tunisia?
The highest recorded value was 754.24 kilograms per year per capita in 2015.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Tunisia?
The lowest recorded value was 192.9 kilograms per year per capita in 1961.
How does Tunisia rank for average per capita vegetable intake vs. minimum recommended guidelines?
Tunisia ranks 12th out of 191 countries with data for 2023.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Tunisia?
Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita vegetable intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.