Average per capita fruit intake vs. minimum recommended guidelines in Venezuela

Venezuela: Average per capita fruit intake vs. minimum recommended guidelines was 251.59 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
251.59 kilograms per year per capita
Change on year
down 4.0%
World rank
83rd
of 191 countries
All-time high
397.49 kilograms per year per capita
in 1961
All-time low
190.26 kilograms per year per capita
in 2004
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Venezuela, 1961–2023

0100200300400196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Venezuela recorded 251.59 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023.

Compared with earlier readings it is down 4.0% on the previous year and up 11.9% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Venezuela peaked at 397.49 kilograms per year per capita in 1961 and was at its lowest, 190.26 kilograms per year per capita, in 2004.

That places Venezuela 83rd out of 191 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 368.05 kilograms per year per capita 353.01 kilograms per year per capita 397.49 kilograms per year per capita 9
1970s 343.39 kilograms per year per capita 313.89 kilograms per year per capita 374.14 kilograms per year per capita 10
1980s 298.39 kilograms per year per capita 282.18 kilograms per year per capita 321.69 kilograms per year per capita 10
1990s 290.52 kilograms per year per capita 276.23 kilograms per year per capita 308.12 kilograms per year per capita 10
2000s 228.65 kilograms per year per capita 190.26 kilograms per year per capita 315.51 kilograms per year per capita 10
2010s 228.61 kilograms per year per capita 198.27 kilograms per year per capita 244 kilograms per year per capita 10
2020s 251.05 kilograms per year per capita 234.08 kilograms per year per capita 262.14 kilograms per year per capita 4

Countries ranked near Venezuela

  1. 80 Kuwait 254.27 kilograms per year per capita compare
  2. 81 Finland 252.55 kilograms per year per capita compare
  3. 82 United Kingdom 252.33 kilograms per year per capita compare
  4. 84 Azerbaijan 250.22 kilograms per year per capita compare
  5. 85 Libya 246.44 kilograms per year per capita compare
  6. 86 Morocco 243.83 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Venezuela

All data for Venezuela →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Venezuela?
Average per capita fruit intake vs. minimum recommended guidelines in Venezuela was 251.59 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Venezuela?
The highest recorded value was 397.49 kilograms per year per capita in 1961.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Venezuela?
The lowest recorded value was 190.26 kilograms per year per capita in 2004.
How does Venezuela rank for average per capita fruit intake vs. minimum recommended guidelines?
Venezuela ranks 83rd out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Venezuela?
Over the last ten years it is up 11.9%. The long-run trend across the full record is falling.
Where does this Venezuela data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.