Average per capita fruit intake vs. minimum recommended guidelines in Marshall Islands
Marshall Islands: Average per capita fruit intake vs. minimum recommended guidelines was 69.62 kilograms per year per capita in 2023. ◆ Volatile
Average per capita fruit intake vs. minimum recommended guidelines in Marshall Islands, 2019–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for average per capita fruit intake vs. minimum recommended guidelines in Marshall Islands is 69.62 kilograms per year per capita, measured in 2023.
Compared with earlier readings it is up 22.4% on the previous year and up 73.6% over five years.
Marshall Islands ranks 177th of 192 countries on this measure, in the bottom quarter.
Average per capita fruit intake vs. minimum recommended guidelines in Marshall Islands, year by year
| Year | kilograms per year per capita | Change |
|---|---|---|
| 2019 | 40.1 kilograms per year per capita | — |
| 2020 | 208.4 kilograms per year per capita | +419.8% |
| 2021 | 191.15 kilograms per year per capita | -8.3% |
| 2022 | 56.86 kilograms per year per capita | -70.3% |
| 2023 | 69.62 kilograms per year per capita | +22.4% |
Marshall Islands compared with similar countries
- Marshall Islands's 69.62 kilograms per year per capita is below the median for upper middle income countries, which is 266.1 kilograms per year per capita, 26% of the median. (57 countries reporting)
- Marshall Islands's 69.62 kilograms per year per capita is below the median for East Asia & Pacific, which is 211.55 kilograms per year per capita, 33% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 40.1 kilograms per year per capita | 40.1 kilograms per year per capita | 40.1 kilograms per year per capita | 1 |
| 2020s | 131.51 kilograms per year per capita | 56.86 kilograms per year per capita | 208.4 kilograms per year per capita | 4 |
Countries ranked near Marshall Islands
- 174 Tajikistan 81.41 kilograms per year per capita compare
- 175 Yemen 72.53 kilograms per year per capita compare
- 176 South Africa 72.36 kilograms per year per capita compare
- 178 Pakistan 65.9 kilograms per year per capita compare
- 179 Mauritania 60.31 kilograms per year per capita compare
- 180 Niger 58.75 kilograms per year per capita compare
More reference data data for Marshall Islands
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0 (2019)
- Emission Totals - Emissions (CH4) - IPCC Agriculture 0 (2019)
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - IPCC Agriculture 0 (2019)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 0 (2019)
- Emission Totals - Emissions (CO2eq) (AR5) - IPCC Agriculture 0 (2019)
- Global number of reported disasters by size, gaps filled 0 events (2024)
- Civil liberties rating 1 (2025)
- Free country 2 (2025)
- Free country, gaps filled 2 (2025)
- Civil liberties rating, gaps filled 1 (2025)
Frequently asked questions
- What is average per capita fruit intake vs. minimum recommended guidelines in Marshall Islands?
- Average per capita fruit intake vs. minimum recommended guidelines in Marshall Islands was 69.62 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Marshall Islands?
- The highest recorded value was 208.4 kilograms per year per capita in 2020.
- What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Marshall Islands?
- The lowest recorded value was 40.1 kilograms per year per capita in 2019.
- How does Marshall Islands rank for average per capita fruit intake vs. minimum recommended guidelines?
- Marshall Islands ranks 177th out of 192 countries with data for 2023.
- Where does this Marshall Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.