Average per capita fruit intake vs. minimum recommended guidelines in Jordan

Jordan: Average per capita fruit intake vs. minimum recommended guidelines was 111.93 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)
111.93 kilograms per year per capita
Change on year
up 18.2%
World rank
161st
of 191 countries
All-time high
486.42 kilograms per year per capita
in 1965
All-time low
78.13 kilograms per year per capita
in 1975
Years of data
63
1961–2023

Average per capita fruit intake vs. minimum recommended guidelines in Jordan, 1961–2023

100200300400500196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Jordan recorded 111.93 kilograms per year per capita for average per capita fruit intake vs. minimum recommended guidelines in 2023.

The figure is up 18.2% on the previous year and down 15.5% over ten years.

Over the whole period, average per capita fruit intake vs. minimum recommended guidelines in Jordan peaked at 486.42 kilograms per year per capita in 1965 and was at its lowest, 78.13 kilograms per year per capita, in 1975.

Jordan ranks 161st of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 377.99 kilograms per year per capita 155.88 kilograms per year per capita 486.42 kilograms per year per capita 9
1970s 122.99 kilograms per year per capita 78.13 kilograms per year per capita 165.97 kilograms per year per capita 10
1980s 156.91 kilograms per year per capita 124.14 kilograms per year per capita 196.5 kilograms per year per capita 10
1990s 159.37 kilograms per year per capita 117.13 kilograms per year per capita 184.91 kilograms per year per capita 10
2000s 131.76 kilograms per year per capita 105.44 kilograms per year per capita 160.75 kilograms per year per capita 10
2010s 127.12 kilograms per year per capita 97.05 kilograms per year per capita 144.4 kilograms per year per capita 10
2020s 99.32 kilograms per year per capita 90.8 kilograms per year per capita 111.93 kilograms per year per capita 4

Countries ranked near Jordan

  1. 158 Zimbabwe 117.85 kilograms per year per capita compare
  2. 159 Benin 116.84 kilograms per year per capita compare
  3. 160 Congo 114.26 kilograms per year per capita compare
  4. 162 Myanmar 109.96 kilograms per year per capita compare
  5. 163 Afghanistan 109.38 kilograms per year per capita compare
  6. 164 Kyrgyzstan 108.37 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Jordan

All data for Jordan →

Frequently asked questions

What is average per capita fruit intake vs. minimum recommended guidelines in Jordan?
Average per capita fruit intake vs. minimum recommended guidelines in Jordan was 111.93 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita fruit intake vs. minimum recommended guidelines recorded in Jordan?
The highest recorded value was 486.42 kilograms per year per capita in 1965.
What is the lowest average per capita fruit intake vs. minimum recommended guidelines recorded in Jordan?
The lowest recorded value was 78.13 kilograms per year per capita in 1975.
How does Jordan rank for average per capita fruit intake vs. minimum recommended guidelines?
Jordan ranks 161st out of 191 countries with data for 2023.
Is average per capita fruit intake vs. minimum recommended guidelines rising or falling in Jordan?
Over the last ten years it is down 15.5%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita fruit intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.