Access to Clean Fuels and Technologies for cooking in Croatia
Croatia: Access to Clean Fuels and Technologies for cooking was 92.7% in 2016. ▲ Rising
Access to Clean Fuels and Technologies for cooking in Croatia, 2000–2016
Source: World Bank. Measured in % of total population.
Analysis
Croatia recorded 92.7% for access to clean fuels and technologies for cooking in 2016. That is the highest value across all 17 years on record.
Compared with earlier readings it is up 0.5% on the previous year and up 6.6% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Croatia peaked at 92.7% in 2016 and was at its lowest, 80.4%, in 2000.
Croatia ranks 78th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 17 years of available data.
Access to Clean Fuels and Technologies for cooking in Croatia, year by year
| Year | % of total population | Change |
|---|---|---|
| 2000 | 80.4% | — |
| 2001 | 81.7% | +1.6% |
| 2002 | 82.8% | +1.4% |
| 2003 | 84.0% | +1.4% |
| 2004 | 85.1% | +1.2% |
| 2005 | 85.8% | +0.8% |
| 2006 | 86.9% | +1.4% |
| 2007 | 87.5% | +0.7% |
| 2008 | 88.5% | +1.1% |
| 2009 | 89.2% | +0.8% |
| 2010 | 89.9% | +0.8% |
| 2011 | 90.5% | +0.7% |
| 2012 | 90.9% | +0.4% |
| 2013 | 91.3% | +0.5% |
| 2014 | 92.0% | +0.7% |
| 2015 | 92.3% | +0.3% |
| 2016 | 92.7% | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 85.2% | 80.4% | 89.2% | 10 |
| 2010s | 91.4% | 89.9% | 92.7% | 7 |
Countries ranked near Croatia
More reference data data for Croatia
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.2598 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.1516 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.85 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.1326 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.85 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.8711 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.5399 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.6476 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 8.13 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.7218 (2050)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Croatia?
- Access to clean fuels and technologies for cooking in Croatia was 92.7% in 2016, according to the World Bank.
- What is the highest access to clean fuels and technologies for cooking recorded in Croatia?
- The highest recorded value was 92.7% in 2016.
- What is the lowest access to clean fuels and technologies for cooking recorded in Croatia?
- The lowest recorded value was 80.4% in 2000.
- How does Croatia rank for access to clean fuels and technologies for cooking?
- Croatia ranks 78th out of 190 countries with data for 2016.
- Is access to clean fuels and technologies for cooking rising or falling in Croatia?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from the World Bank, published as part of Access to Clean Fuels and Technologies for cooking (% of total population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY 4.0 (World Bank Open Data).