Ethiopia vs Togo: Share of the daily calorie supply that comes from animal protein
Ethiopia
1.1%
in 2023
Togo
1.3%
in 2022
Ethiopia rank
187th
Togo rank
186th
Share of the daily calorie supply that comes from animal protein over time
- Ethiopia
- Togo
How they compare
Togo currently reports 1.3% against 1.1% in Ethiopia, a difference of 0.2%.
That makes Togo's figure about 1.2 times Ethiopia's.
The two have swapped places 3 times across 30 shared years of data; in 1993 it was Ethiopia ahead.
Ethiopia ranks 187th and Togo ranks 186th of 192 countries.
Across the 4 decades both report, Ethiopia averaged higher in 1 and Togo in 3.
Head to head by decade
| Decade | Ethiopia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.3% | 1.5% | 0.2% | Togo |
| 2000s | 1.4% | 1.2% | 0.2% | Ethiopia |
| 2010s | 1.2% | 1.7% | 0.5% | Togo |
| 2020s | 1.1% | 1.3% | 0.2% | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of the daily calorie supply that comes from animal protein, Ethiopia or Togo?
- Togo, at 1.3% against 1.1% in Ethiopia as of 2022.
- What is the difference in share of the daily calorie supply that comes from animal protein between Ethiopia and Togo?
- 0.2%, with Togo ahead.
- How many years of comparable data are there for Ethiopia and Togo?
- 30 years are reported by both, from 1993 to 2022.
- How do Ethiopia and Togo rank globally for share of the daily calorie supply that comes from animal protein?
- Ethiopia ranks 187th and Togo ranks 186th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of the daily calorie supply that comes from animal protein. Statizoid refreshes it automatically from the source and publishes the full history for both places.