Central African Republic vs Egypt: Share of the daily calorie supply that comes from animal protein
Central African Republic
3.5%
in 2022
Egypt
3.4%
in 2023
Central African Republic rank
140th
Egypt rank
143rd
Share of the daily calorie supply that comes from animal protein over time
- Central African Republic
- Egypt
How they compare
Central African Republic currently reports 3.5% against 3.4% in Egypt, a difference of 0.1%.
The two have swapped places 5 times across 62 shared years of data; in 1961 it was Egypt ahead.
Central African Republic ranks 140th and Egypt ranks 143rd of 192 countries.
Central African Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.5% | 1.5% | 0.0% | Central African Republic |
| 1970s | 1.8% | 1.4% | 0.4% | Central African Republic |
| 1980s | 2.7% | 1.6% | 1.1% | Central African Republic |
| 1990s | 3.2% | 1.8% | 1.4% | Central African Republic |
| 2000s | 3.6% | 2.4% | 1.2% | Central African Republic |
| 2010s | 3.7% | 3.3% | 0.5% | Central African Republic |
| 2020s | 3.8% | 3.6% | 0.2% | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of the daily calorie supply that comes from animal protein, Central African Republic or Egypt?
- Central African Republic, at 3.5% against 3.4% in Egypt as of 2022.
- What is the difference in share of the daily calorie supply that comes from animal protein between Central African Republic and Egypt?
- 0.1%, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Egypt?
- 62 years are reported by both, from 1961 to 2022.
- How do Central African Republic and Egypt rank globally for share of the daily calorie supply that comes from animal protein?
- Central African Republic ranks 140th and Egypt ranks 143rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of the daily calorie supply that comes from animal protein. Statizoid refreshes it automatically from the source and publishes the full history for both places.