France vs Italy: Production of certified organic eggs for consumption
France
2,167
in 2025
Italy
435
in 2025
France rank
1st
Italy rank
4th
Production of certified organic eggs for consumption over time
- France
- Italy
How they compare
France currently reports 2,167 against 435 in Italy, a difference of 1,732.
That makes France's figure about 5.0 times Italy's.
Across all 10 years both countries report, France has been ahead every year.
France ranks 1st and Italy ranks 4th of 31 countries.
France has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | France | Italy | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,067 | 343.1 | 724 | France |
| 2020s | 2,176 | 537.45 | 1,639 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher production of certified organic eggs for consumption, France or Italy?
- France, at 2,167 against 435 in Italy as of 2025.
- What is the difference in production of certified organic eggs for consumption between France and Italy?
- 1,732, with France ahead.
- How many years of comparable data are there for France and Italy?
- 10 years are reported by both, from 2014 to 2025.
- How do France and Italy rank globally for production of certified organic eggs for consumption?
- France ranks 1st and Italy ranks 4th of 31 countries.
- Where does this data come from?
- Eurostat, published as Production of certified organic eggs for consumption. Statizoid refreshes it automatically from the source and publishes the full history for both places.