Iran, Islamic Republic of vs Micronesia, Federated States of: Food GHG emissions by system stage (Share of total) - LULUC

Iran, Islamic Republic of
0.0016 Production
in 2015
Micronesia, Federated States of
0 Production
in 2015
Iran, Islamic Republic of rank
160th
Micronesia, Federated States of rank
162nd

Food GHG emissions by system stage (Share of total) - LULUC over time

  • Iran, Islamic Republic of
  • Micronesia, Federated States of
020406080100199020022015

How they compare

Iran, Islamic Republic of currently reports 0.0016 Production against 0 Production in Micronesia, Federated States of, a difference of 0.0016 Production.

The two have swapped places 2 times across 26 shared years of data; in 1990 it was Iran, Islamic Republic of ahead.

Iran, Islamic Republic of ranks 160th and Micronesia, Federated States of ranks 162nd of 179 countries.

Micronesia, Federated States of has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Iran, Islamic Republic of Micronesia, Federated States of Difference Ahead
1990s 0.016 Production 82.12 Production 82.11 Production Micronesia, Federated States of
2000s 0.0024 Production 90.6 Production 90.6 Production Micronesia, Federated States of
2010s 0.0188 Production 15.25 Production 15.23 Production Micronesia, Federated States of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food ghg emissions by system stage (share of total) - luluc, Iran, Islamic Republic of or Micronesia, Federated States of?
Iran, Islamic Republic of, at 0.0016 Production against 0 Production in Micronesia, Federated States of as of 2015.
What is the difference in food ghg emissions by system stage (share of total) - luluc between Iran, Islamic Republic of and Micronesia, Federated States of?
0.0016 Production, with Iran, Islamic Republic of ahead.
How many years of comparable data are there for Iran, Islamic Republic of and Micronesia, Federated States of?
26 years are reported by both, from 1990 to 2015.
How do Iran, Islamic Republic of and Micronesia, Federated States of rank globally for food ghg emissions by system stage (share of total) - luluc?
Iran, Islamic Republic of ranks 160th and Micronesia, Federated States of ranks 162nd of 179 countries.
Where does this data come from?
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as Food GHG emissions by system stage (Share of total) - LULUC (Production). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran, Islamic Republic of vs Micronesia, Federated States of: Food GHG emissions by system stage (Share of total) - LULUC. Statizoid, drawing on Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021). Retrieved 04 September 2026, from https://reference.statizoid.com/compare/food-ghg-emissions-by-system-stage-share-of-total-luluc-production/iran-islamic-rep/micronesia-fed-sts/

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About this data

Indicator
Food GHG emissions by system stage (Share of total) - LULUC (Production)
Unit
Production
Source
Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
179 places, 4,654 data points, 1990–2015
Last refreshed

Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).