Malawi vs Republic of Moldova: Food GHG emissions by system stage (Share of total) - End_of_Life
Food GHG emissions by system stage (Share of total) - End_of_Life over time
- Malawi
- Republic of Moldova
How they compare
Republic of Moldova currently reports 18.85 against 17.93 in Malawi, a difference of 0.92.
That makes Republic of Moldova's figure about 1.1 times Malawi's.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was Malawi ahead.
Malawi ranks 69th and Republic of Moldova ranks 66th of 203 countries.
Across the 3 decades both report, Malawi averaged higher in 1 and Republic of Moldova in 2.
Head to head by decade
| Decade | Malawi | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.62 | 11.2 | 1.42 | Malawi |
| 2000s | 13.29 | 18.12 | 4.83 | Republic of Moldova |
| 2010s | 17.67 | 19.48 | 1.81 | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food ghg emissions by system stage (share of total) - end_of_life, Malawi or Republic of Moldova?
- Republic of Moldova, at 18.85 against 17.93 in Malawi as of 2015.
- What is the difference in food ghg emissions by system stage (share of total) - end_of_life between Malawi and Republic of Moldova?
- 0.92, with Republic of Moldova ahead.
- How many years of comparable data are there for Malawi and Republic of Moldova?
- 26 years are reported by both, from 1990 to 2015.
- How do Malawi and Republic of Moldova rank globally for food ghg emissions by system stage (share of total) - end_of_life?
- Malawi ranks 69th and Republic of Moldova ranks 66th of 203 countries.
- Where does this data come from?
- Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as Food GHG emissions by system stage (Share of total) - End_of_Life. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food GHG emissions disaggregated by system stage are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).