European Community - 10 countries (1981-1985) vs Netherlands: Fat contents and protein contents (cow's milk) - annual data
European Community - 10 countries (1981-1985)
4.07
in 1995
Netherlands
4.48
in 2024
European Community - 10 countries (1981-1985) rank
4th
Netherlands rank
2nd
Fat contents and protein contents (cow's milk) - annual data over time
- European Community - 10 countries (1981-1985)
- Netherlands
How they compare
Netherlands currently reports 4.48 against 4.07 in European Community - 10 countries (1981-1985), a difference of 0.41.
That makes Netherlands's figure about 1.1 times European Community - 10 countries (1981-1985)'s.
Across all 15 years both countries report, Netherlands has been ahead every year.
European Community - 10 countries (1981-1985) ranks 4th and Netherlands ranks 2nd of 10 regions.
Netherlands has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | European Community - 10 countries (1981-1985) | Netherlands | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3.9 | 4.21 | 0.3128 | Netherlands |
| 1990s | 4.05 | 4.42 | 0.3683 | Netherlands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fat contents and protein contents (cow's milk) - annual data, European Community - 10 countries (1981-1985) or Netherlands?
- Netherlands, at 4.48 against 4.07 in European Community - 10 countries (1981-1985) as of 2024.
- What is the difference in fat contents and protein contents (cow's milk) - annual data between European Community - 10 countries (1981-1985) and Netherlands?
- 0.41, with Netherlands ahead.
- How many years of comparable data are there for European Community - 10 countries (1981-1985) and Netherlands?
- 15 years are reported by both, from 1981 to 1995.
- How do European Community - 10 countries (1981-1985) and Netherlands rank globally for fat contents and protein contents (cow's milk) - annual data?
- European Community - 10 countries (1981-1985) ranks 4th and Netherlands ranks 2nd of 10 regions.
- Where does this data come from?
- Eurostat, published as Fat contents and protein contents (cow's milk) - annual data. Statizoid refreshes it automatically from the source and publishes the full history for both places.