Iceland vs Montenegro: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

Iceland
313.51
in 2050
Montenegro
383.68
in 2050
Iceland rank
150th
Montenegro rank
147th

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • Iceland
  • Montenegro
0100200300400196120052050

How they compare

Montenegro currently reports 383.68 against 313.51 in Iceland, a difference of 70.17.

That makes Montenegro's figure about 1.2 times Iceland's.

The two have swapped places 4 times across 16 shared years of data; in 2006 it was Montenegro ahead.

Iceland ranks 150th and Montenegro ranks 147th of 192 countries.

Across the 4 decades both report, Iceland averaged higher in 1 and Montenegro in 3.

Head to head by decade

Decade Iceland Montenegro Difference Ahead
2000s 300.97 356 55.03 Montenegro
2010s 307.27 293.47 13.8 Iceland
2030s 306.45 386.92 80.47 Montenegro
2050s 313.51 383.68 70.18 Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, Iceland or Montenegro?
Montenegro, at 383.68 against 313.51 in Iceland as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between Iceland and Montenegro?
70.17, with Montenegro ahead.
How many years of comparable data are there for Iceland and Montenegro?
16 years are reported by both, from 2006 to 2050.
How do Iceland and Montenegro rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Iceland ranks 150th and Montenegro ranks 147th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).