France vs Iran: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

France
36,172
in 2050
Iran
35,629
in 2050
France rank
17th
Iran rank
18th

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • France
  • Iran
10.0k20.0k30.0k40.0k50.0k196120052050

How they compare

France currently reports 36,172 against 35,629 in Iran, a difference of 543.

Across all 61 years both countries report, France has been ahead every year.

France ranks 17th and Iran ranks 18th of 192 countries.

France has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade France Iran Difference Ahead
1960s 47,977 12,594 35,383 France
1970s 52,377 13,492 38,884 France
1980s 51,497 16,252 35,245 France
1990s 43,821 20,655 23,166 France
2000s 41,883 20,218 21,665 France
2010s 39,098 15,744 23,355 France
2030s 38,920 28,820 10,100 France
2050s 36,172 35,629 542.9 France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, France or Iran?
France, at 36,172 against 35,629 in Iran as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between France and Iran?
543, with France ahead.
How many years of comparable data are there for France and Iran?
61 years are reported by both, from 1961 to 2050.
How do France and Iran rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
France ranks 17th and Iran ranks 18th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).