How many years of comparable data are there for Taiwan and Vanuatu?

61 years are reported by both, from 1961 to 2050.

Where does this data come from?

FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Taiwan vs Vanuatu: Emission Totals - Emissions (CH4) - Enteric Fermentation

Taiwan

19.37

in 2050

Vanuatu

13.85

in 2050

Taiwan rank

144th

Vanuatu rank

146th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

Taiwan
Vanuatu

How they compare

Taiwan currently reports 19.37 against 13.85 in Vanuatu, a difference of 5.52.

That makes Taiwan's figure about 1.4 times Vanuatu's.

Across all 61 years both countries report, Taiwan has been ahead every year.

Taiwan ranks 144th and Vanuatu ranks 146th of 192 countries.

Taiwan has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade	Taiwan	Vanuatu	Difference	Ahead
1960s	24.07	3.54	20.53	Taiwan
1970s	17.31	6.11	11.2	Taiwan
1980s	15.29	6.66	8.63	Taiwan
1990s	20.01	9.28	10.73	Taiwan
2000s	16.39	9.44	6.95	Taiwan
2010s	14.71	11.24	3.47	Taiwan
2030s	18.32	11.82	6.5	Taiwan
2050s	19.37	13.85	5.52	Taiwan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Taiwan or Vanuatu?: Taiwan, at 19.37 against 13.85 in Vanuatu as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Taiwan and Vanuatu?: 5.52, with Taiwan ahead.
How many years of comparable data are there for Taiwan and Vanuatu?: 61 years are reported by both, from 1961 to 2050.
How do Taiwan and Vanuatu rank globally for emission totals - emissions (ch4) - enteric fermentation?: Taiwan ranks 144th and Vanuatu ranks 146th of 192 countries.
Where does this data come from?: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).