South Africa vs South Sudan: Emission Totals - Emissions (CH4) - Enteric Fermentation

South Africa
776.72
in 2050
South Sudan
693.63
in 2019
South Africa rank
32nd
South Sudan rank
35th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • South Africa
  • South Sudan
0200400600800196120052050

How they compare

South Africa currently reports 776.72 against 693.63 in South Sudan, a difference of 83.09.

That makes South Africa's figure about 1.1 times South Sudan's.

Across all 8 years both countries report, South Sudan has been ahead every year.

South Africa ranks 32nd and South Sudan ranks 35th of 191 countries.

South Sudan has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, South Africa or South Sudan?
South Africa, at 776.72 against 693.63 in South Sudan as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between South Africa and South Sudan?
83.09, with South Africa ahead.
How many years of comparable data are there for South Africa and South Sudan?
8 years are reported by both, from 2012 to 2019.
How do South Africa and South Sudan rank globally for emission totals - emissions (ch4) - enteric fermentation?
South Africa ranks 32nd and South Sudan ranks 35th of 191 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs South Sudan: Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 20 August 2026, from https://reference.statizoid.com/compare/emission-totals-emissions-ch4-enteric-fermentation/south-africa/south-sudan/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).