Kiribati vs Singapore: Emission Totals - Emissions (CH4) - Enteric Fermentation
Emission Totals - Emissions (CH4) - Enteric Fermentation over time
- Kiribati
- Singapore
How they compare
Kiribati currently reports 0.0269 against 0.0125 in Singapore, a difference of 0.0144.
That makes Kiribati's figure about 2.2 times Singapore's.
The two have swapped places 3 times across 61 shared years of data; in 1961 it was Singapore ahead.
Kiribati ranks 189th and Singapore ranks 191st of 192 countries.
Across the 8 decades both report, Kiribati averaged higher in 3 and Singapore in 5.
Head to head by decade
| Decade | Kiribati | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.01 | 1.45 | 1.44 | Singapore |
| 1970s | 0.01 | 1.35 | 1.34 | Singapore |
| 1980s | 0.0099 | 0.7113 | 0.7015 | Singapore |
| 1990s | 0.0092 | 0.0474 | 0.0382 | Singapore |
| 2000s | 0.012 | 0.0128 | 0.0008 | Singapore |
| 2010s | 0.0138 | 0.0125 | 0.0013 | Kiribati |
| 2030s | 0.0192 | 0.0116 | 0.0076 | Kiribati |
| 2050s | 0.0269 | 0.0125 | 0.0144 | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emission totals - emissions (ch4) - enteric fermentation, Kiribati or Singapore?
- Kiribati, at 0.0269 against 0.0125 in Singapore as of 2050.
- What is the difference in emission totals - emissions (ch4) - enteric fermentation between Kiribati and Singapore?
- 0.0144, with Kiribati ahead.
- How many years of comparable data are there for Kiribati and Singapore?
- 61 years are reported by both, from 1961 to 2050.
- How do Kiribati and Singapore rank globally for emission totals - emissions (ch4) - enteric fermentation?
- Kiribati ranks 189th and Singapore ranks 191st of 192 countries.
- Where does this data come from?
- FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).