How many years of comparable data are there for Iraq and Yemen?

6 years are reported by both, from 2016 to 2050.

Where does this data come from?

FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Iraq vs Yemen: Emission Totals - Emissions (CH4) - Enteric Fermentation

Iraq

233

in 2050

Yemen

250.01

in 2050

Iraq rank

77th

Yemen rank

75th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

Iraq
Yemen

How they compare

Yemen currently reports 250.01 against 233 in Iraq, a difference of 17.01.

That makes Yemen's figure about 1.1 times Iraq's.

Across all 6 years both countries report, Yemen has been ahead every year.

Iraq ranks 77th and Yemen ranks 75th of 192 countries.

Yemen has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Iraq	Yemen	Difference	Ahead
2010s	125.64	170.43	44.79	Yemen
2030s	167.02	192.96	25.94	Yemen
2050s	233	250.01	17	Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Iraq or Yemen?: Yemen, at 250.01 against 233 in Iraq as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Iraq and Yemen?: 17.01, with Yemen ahead.
How many years of comparable data are there for Iraq and Yemen?: 6 years are reported by both, from 2016 to 2050.
How do Iraq and Yemen rank globally for emission totals - emissions (ch4) - enteric fermentation?: Iraq ranks 77th and Yemen ranks 75th of 192 countries.
Where does this data come from?: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).