Croatia vs Slovakia: Emission Totals - Emissions (CH4) - Enteric Fermentation

Croatia
50.94
in 2050
Slovakia
38.71
in 2050
Croatia rank
121st
Slovakia rank
124th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Croatia
  • Slovakia
020406080100199220212050

How they compare

Croatia currently reports 50.94 against 38.71 in Slovakia, a difference of 12.23.

That makes Croatia's figure about 1.3 times Slovakia's.

The two have swapped places 1 time across 29 shared years of data; in 1993 it was Slovakia ahead.

Croatia ranks 121st and Slovakia ranks 124th of 192 countries.

Across the 5 decades both report, Croatia averaged higher in 4 and Slovakia in 1.

Head to head by decade

Decade Croatia Slovakia Difference Ahead
1990s 51.69 74.25 22.55 Slovakia
2000s 47.76 46.64 1.12 Croatia
2010s 42.22 36.76 5.45 Croatia
2030s 52.06 41.63 10.44 Croatia
2050s 50.94 38.71 12.23 Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Croatia or Slovakia?
Croatia, at 50.94 against 38.71 in Slovakia as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Croatia and Slovakia?
12.23, with Croatia ahead.
How many years of comparable data are there for Croatia and Slovakia?
29 years are reported by both, from 1993 to 2050.
How do Croatia and Slovakia rank globally for emission totals - emissions (ch4) - enteric fermentation?
Croatia ranks 121st and Slovakia ranks 124th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).