How many years of comparable data are there for Bulgaria and Lithuania?

30 years are reported by both, from 1992 to 2050.

Where does this data come from?

FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Bulgaria vs Lithuania: Emission Totals - Emissions (CH4) - Enteric Fermentation

Bulgaria

67.22

in 2050

Lithuania

67.78

in 2050

Bulgaria rank

116th

Lithuania rank

115th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

Bulgaria
Lithuania

How they compare

Lithuania currently reports 67.78 against 67.22 in Bulgaria, a difference of 0.56.

The two have swapped places 4 times across 30 shared years of data; in 1992 it was Lithuania ahead.

Bulgaria ranks 116th and Lithuania ranks 115th of 192 countries.

Across the 5 decades both report, Bulgaria averaged higher in 1 and Lithuania in 4.

Head to head by decade

Decade	Bulgaria	Lithuania	Difference	Ahead
1990s	104.8	116.29	11.49	Lithuania
2000s	75.89	74.01	1.87	Bulgaria
2010s	58.29	61.77	3.47	Lithuania
2030s	71.79	73.18	1.39	Lithuania
2050s	67.22	67.78	0.5567	Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Bulgaria or Lithuania?: Lithuania, at 67.78 against 67.22 in Bulgaria as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Bulgaria and Lithuania?: 0.56, with Lithuania ahead.
How many years of comparable data are there for Bulgaria and Lithuania?: 30 years are reported by both, from 1992 to 2050.
How do Bulgaria and Lithuania rank globally for emission totals - emissions (ch4) - enteric fermentation?: Bulgaria ranks 116th and Lithuania ranks 115th of 192 countries.
Where does this data come from?: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator: Emission Totals - Emissions (CH4) - Enteric Fermentation
Source: FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 193 places, 10,660 data points, 1961–2050
Last refreshed: 10 August 2026

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).