Belgium vs Dominican Republic: Emission Totals - Emissions (CH4) - Enteric Fermentation
Emission Totals - Emissions (CH4) - Enteric Fermentation over time
- Belgium
- Dominican Republic
How they compare
Dominican Republic currently reports 222.7 against 172.07 in Belgium, a difference of 50.63.
That makes Dominican Republic's figure about 1.3 times Belgium's.
The two have swapped places 1 time across 22 shared years of data; in 2000 it was Belgium ahead.
Belgium ranks 80th and Dominican Republic ranks 78th of 192 countries.
Across the 4 decades both report, Belgium averaged higher in 1 and Dominican Republic in 3.
Head to head by decade
| Decade | Belgium | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 202.71 | 149.33 | 53.38 | Belgium |
| 2010s | 182.71 | 187.34 | 4.63 | Dominican Republic |
| 2030s | 185.01 | 194.32 | 9.31 | Dominican Republic |
| 2050s | 172.07 | 222.7 | 50.64 | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emission totals - emissions (ch4) - enteric fermentation, Belgium or Dominican Republic?
- Dominican Republic, at 222.7 against 172.07 in Belgium as of 2050.
- What is the difference in emission totals - emissions (ch4) - enteric fermentation between Belgium and Dominican Republic?
- 50.63, with Dominican Republic ahead.
- How many years of comparable data are there for Belgium and Dominican Republic?
- 22 years are reported by both, from 2000 to 2050.
- How do Belgium and Dominican Republic rank globally for emission totals - emissions (ch4) - enteric fermentation?
- Belgium ranks 80th and Dominican Republic ranks 78th of 192 countries.
- Where does this data come from?
- FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).