Bahamas vs Sao Tome and Principe: Emission Totals - Emissions (CH4) - Enteric Fermentation

Bahamas
0.2091
in 2050
Sao Tome and Principe
0.2123
in 2050
Bahamas rank
186th
Sao Tome and Principe rank
185th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Bahamas
  • Sao Tome and Principe
0.10.20.30.40.5196120052050

How they compare

Sao Tome and Principe currently reports 0.2123 against 0.2091 in Bahamas, a difference of 0.0032.

The two have swapped places 3 times across 61 shared years of data; in 1961 it was Bahamas ahead.

Bahamas ranks 186th and Sao Tome and Principe ranks 185th of 193 countries.

Across the 8 decades both report, Bahamas averaged higher in 5 and Sao Tome and Principe in 3.

Head to head by decade

Decade Bahamas Sao Tome and Principe Difference Ahead
1960s 0.4518 0.15 0.3018 Bahamas
1970s 0.2946 0.1136 0.181 Bahamas
1980s 0.1885 0.1441 0.0444 Bahamas
1990s 0.165 0.1689 0.0039 Sao Tome and Principe
2000s 0.1591 0.166 0.0069 Sao Tome and Principe
2010s 0.1655 0.1286 0.0368 Bahamas
2030s 0.1815 0.1786 0.0029 Bahamas
2050s 0.2091 0.2123 0.0032 Sao Tome and Principe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Bahamas or Sao Tome and Principe?
Sao Tome and Principe, at 0.2123 against 0.2091 in Bahamas as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Bahamas and Sao Tome and Principe?
0.0032, with Sao Tome and Principe ahead.
How many years of comparable data are there for Bahamas and Sao Tome and Principe?
61 years are reported by both, from 1961 to 2050.
How do Bahamas and Sao Tome and Principe rank globally for emission totals - emissions (ch4) - enteric fermentation?
Bahamas ranks 186th and Sao Tome and Principe ranks 185th of 193 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Sao Tome and Principe: Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid, drawing on FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT. Retrieved 24 August 2026, from https://reference.statizoid.com/compare/emission-totals-emissions-ch4-enteric-fermentation/bahamas-the/sao-tome-and-principe/

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About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).