Norway vs Saint Vincent and the Grenadines: Daily protein supply of animal origin vs. plant origin

Norway
68.92 grams per day per capita
in 2023
Saint Vincent and the Grenadines
69.3 grams per day per capita
in 2023
Norway rank
36th
Saint Vincent and the Grenadines rank
34th

Daily protein supply of animal origin vs. plant origin over time

  • Norway
  • Saint Vincent and the Grenadines
20406080196119922023

How they compare

Saint Vincent and the Grenadines currently reports 69.3 grams per day per capita against 68.92 grams per day per capita in Norway, a difference of 0.38 grams per day per capita.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Norway ahead.

Norway ranks 36th and Saint Vincent and the Grenadines ranks 34th of 192 countries.

Norway has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Norway Saint Vincent and the Grenadines Difference Ahead
1960s 52.36 grams per day per capita 15.38 grams per day per capita 36.97 grams per day per capita Norway
1970s 58.11 grams per day per capita 19.25 grams per day per capita 38.86 grams per day per capita Norway
1980s 63.27 grams per day per capita 22.72 grams per day per capita 40.54 grams per day per capita Norway
1990s 62.37 grams per day per capita 32.19 grams per day per capita 30.18 grams per day per capita Norway
2000s 64.16 grams per day per capita 41.83 grams per day per capita 22.32 grams per day per capita Norway
2010s 69.65 grams per day per capita 60.29 grams per day per capita 9.36 grams per day per capita Norway
2020s 70.23 grams per day per capita 67.97 grams per day per capita 2.26 grams per day per capita Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher daily protein supply of animal origin vs. plant origin, Norway or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 69.3 grams per day per capita against 68.92 grams per day per capita in Norway as of 2023.
What is the difference in daily protein supply of animal origin vs. plant origin between Norway and Saint Vincent and the Grenadines?
0.38 grams per day per capita, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Norway and Saint Vincent and the Grenadines?
63 years are reported by both, from 1961 to 2023.
How do Norway and Saint Vincent and the Grenadines rank globally for daily protein supply of animal origin vs. plant origin?
Norway ranks 36th and Saint Vincent and the Grenadines ranks 34th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Saint Vincent and the Grenadines: Daily protein supply of animal origin vs. plant origin. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 06 September 2026, from https://reference.statizoid.com/compare/daily-protein-supply-of-animal-origin-vs-plant-origin/norway/st-vincent-and-the-grenadines/

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About this data

Indicator
Daily protein supply of animal origin vs. plant origin
Unit
grams per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.