Georgia vs Kyrgyzstan: Daily protein supply of animal origin vs. plant origin
Daily protein supply of animal origin vs. plant origin over time
- Georgia
- Kyrgyzstan
How they compare
Georgia currently reports 42.87 grams per day per capita against 42.49 grams per day per capita in Kyrgyzstan, a difference of 0.38 grams per day per capita.
The two have swapped places 9 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.
Georgia ranks 104th and Kyrgyzstan ranks 105th of 192 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22.1 grams per day per capita | 32.85 grams per day per capita | 10.75 grams per day per capita | Kyrgyzstan |
| 2000s | 31.71 grams per day per capita | 33.96 grams per day per capita | 2.25 grams per day per capita | Kyrgyzstan |
| 2010s | 35.21 grams per day per capita | 36.8 grams per day per capita | 1.59 grams per day per capita | Kyrgyzstan |
| 2020s | 40.29 grams per day per capita | 40.37 grams per day per capita | 0.08 grams per day per capita | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher daily protein supply of animal origin vs. plant origin, Georgia or Kyrgyzstan?
- Georgia, at 42.87 grams per day per capita against 42.49 grams per day per capita in Kyrgyzstan as of 2023.
- What is the difference in daily protein supply of animal origin vs. plant origin between Georgia and Kyrgyzstan?
- 0.38 grams per day per capita, with Georgia ahead.
- How many years of comparable data are there for Georgia and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Kyrgyzstan rank globally for daily protein supply of animal origin vs. plant origin?
- Georgia ranks 104th and Kyrgyzstan ranks 105th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.