Sierra Leone vs Sudan: Average per capita vegetable intake vs. minimum recommended guidelines
Sierra Leone
185.17 kilograms per year per capita
in 2023
Sudan
188.32 kilograms per year per capita
in 2022
Sierra Leone rank
122nd
Sudan rank
121st
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Sierra Leone
- Sudan
How they compare
Sudan currently reports 188.32 kilograms per year per capita against 185.17 kilograms per year per capita in Sierra Leone, a difference of 3.15 kilograms per year per capita.
The two have swapped places 1 time across 11 shared years of data; in 2012 it was Sudan ahead.
Sierra Leone ranks 122nd and Sudan ranks 121st of 192 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sierra Leone | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 163.33 kilograms per year per capita | 213.76 kilograms per year per capita | 50.42 kilograms per year per capita | Sudan |
| 2020s | 190.31 kilograms per year per capita | 203.1 kilograms per year per capita | 12.79 kilograms per year per capita | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Sierra Leone or Sudan?
- Sudan, at 188.32 kilograms per year per capita against 185.17 kilograms per year per capita in Sierra Leone as of 2022.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Sierra Leone and Sudan?
- 3.15 kilograms per year per capita, with Sudan ahead.
- How many years of comparable data are there for Sierra Leone and Sudan?
- 11 years are reported by both, from 2012 to 2022.
- How do Sierra Leone and Sudan rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Sierra Leone ranks 122nd and Sudan ranks 121st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.