North Macedonia vs Tonga: Average per capita vegetable intake vs. minimum recommended guidelines
North Macedonia
818.49 kilograms per year per capita
in 2023
Tonga
717.11 kilograms per year per capita
in 2023
North Macedonia rank
6th
Tonga rank
9th
Average per capita vegetable intake vs. minimum recommended guidelines over time
- North Macedonia
- Tonga
How they compare
North Macedonia currently reports 818.49 kilograms per year per capita against 717.11 kilograms per year per capita in Tonga, a difference of 101.38 kilograms per year per capita.
That makes North Macedonia's figure about 1.1 times Tonga's.
Across all 5 years both countries report, North Macedonia has been ahead every year.
North Macedonia ranks 6th and Tonga ranks 9th of 192 countries.
North Macedonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | North Macedonia | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 800.54 kilograms per year per capita | 578.64 kilograms per year per capita | 221.9 kilograms per year per capita | North Macedonia |
| 2020s | 863.56 kilograms per year per capita | 695.69 kilograms per year per capita | 167.87 kilograms per year per capita | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, North Macedonia or Tonga?
- North Macedonia, at 818.49 kilograms per year per capita against 717.11 kilograms per year per capita in Tonga as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between North Macedonia and Tonga?
- 101.38 kilograms per year per capita, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Tonga?
- 5 years are reported by both, from 2019 to 2023.
- How do North Macedonia and Tonga rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- North Macedonia ranks 6th and Tonga ranks 9th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.