Afghanistan vs Bhutan: Average per capita vegetable intake vs. minimum recommended guidelines
Afghanistan
173.74 kilograms per year per capita
in 2023
Bhutan
173.99 kilograms per year per capita
in 2023
Afghanistan rank
130th
Bhutan rank
129th
Average per capita vegetable intake vs. minimum recommended guidelines over time
- Afghanistan
- Bhutan
How they compare
Bhutan currently reports 173.99 kilograms per year per capita against 173.74 kilograms per year per capita in Afghanistan, a difference of 0.25 kilograms per year per capita.
The two have swapped places 1 time across 5 shared years of data; in 2019 it was Afghanistan ahead.
Afghanistan ranks 130th and Bhutan ranks 129th of 192 countries.
Afghanistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Afghanistan | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 170.02 kilograms per year per capita | 154.37 kilograms per year per capita | 15.65 kilograms per year per capita | Afghanistan |
| 2020s | 187.11 kilograms per year per capita | 181.88 kilograms per year per capita | 5.23 kilograms per year per capita | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita vegetable intake vs. minimum recommended guidelines, Afghanistan or Bhutan?
- Bhutan, at 173.99 kilograms per year per capita against 173.74 kilograms per year per capita in Afghanistan as of 2023.
- What is the difference in average per capita vegetable intake vs. minimum recommended guidelines between Afghanistan and Bhutan?
- 0.25 kilograms per year per capita, with Bhutan ahead.
- How many years of comparable data are there for Afghanistan and Bhutan?
- 5 years are reported by both, from 2019 to 2023.
- How do Afghanistan and Bhutan rank globally for average per capita vegetable intake vs. minimum recommended guidelines?
- Afghanistan ranks 130th and Bhutan ranks 129th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.