Malaysia vs Sudan: Average per capita fruit intake vs. minimum recommended guidelines
Malaysia
164.37 kilograms per year per capita
in 2023
Sudan
163.93 kilograms per year per capita
in 2022
Malaysia rank
136th
Sudan rank
138th
Average per capita fruit intake vs. minimum recommended guidelines over time
- Malaysia
- Sudan
How they compare
Malaysia currently reports 164.37 kilograms per year per capita against 163.93 kilograms per year per capita in Sudan, a difference of 0.44 kilograms per year per capita.
The two have swapped places 1 time across 11 shared years of data; in 2012 it was Sudan ahead.
Malaysia ranks 136th and Sudan ranks 138th of 192 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Malaysia | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 131.8 kilograms per year per capita | 180.24 kilograms per year per capita | 48.44 kilograms per year per capita | Sudan |
| 2020s | 159.41 kilograms per year per capita | 164.74 kilograms per year per capita | 5.33 kilograms per year per capita | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita fruit intake vs. minimum recommended guidelines, Malaysia or Sudan?
- Malaysia, at 164.37 kilograms per year per capita against 163.93 kilograms per year per capita in Sudan as of 2023.
- What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Malaysia and Sudan?
- 0.44 kilograms per year per capita, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Sudan?
- 11 years are reported by both, from 2012 to 2022.
- How do Malaysia and Sudan rank globally for average per capita fruit intake vs. minimum recommended guidelines?
- Malaysia ranks 136th and Sudan ranks 138th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.