Burundi vs Russia: Average per capita fruit intake vs. minimum recommended guidelines

Burundi
202.13 kilograms per year per capita
in 2022
Russia
200.29 kilograms per year per capita
in 2023
Burundi rank
115th
Russia rank
117th

Average per capita fruit intake vs. minimum recommended guidelines over time

  • Burundi
  • Russia
100200300400199220072023

How they compare

Burundi currently reports 202.13 kilograms per year per capita against 200.29 kilograms per year per capita in Russia, a difference of 1.84 kilograms per year per capita.

The two have swapped places 1 time across 13 shared years of data; in 2010 it was Burundi ahead.

Burundi ranks 115th and Russia ranks 117th of 191 countries.

Burundi has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Burundi Russia Difference Ahead
2010s 303.13 kilograms per year per capita 194.91 kilograms per year per capita 108.22 kilograms per year per capita Burundi
2020s 208.1 kilograms per year per capita 203.28 kilograms per year per capita 4.82 kilograms per year per capita Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher average per capita fruit intake vs. minimum recommended guidelines, Burundi or Russia?
Burundi, at 202.13 kilograms per year per capita against 200.29 kilograms per year per capita in Russia as of 2022.
What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Burundi and Russia?
1.84 kilograms per year per capita, with Burundi ahead.
How many years of comparable data are there for Burundi and Russia?
13 years are reported by both, from 2010 to 2022.
How do Burundi and Russia rank globally for average per capita fruit intake vs. minimum recommended guidelines?
Burundi ranks 115th and Russia ranks 117th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Average per capita fruit intake vs. minimum recommended guidelines
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.