Belgium vs Kenya: Average per capita fruit intake vs. minimum recommended guidelines
Belgium
218.1 kilograms per year per capita
in 2023
Kenya
217.03 kilograms per year per capita
in 2023
Belgium rank
102nd
Kenya rank
103rd
Average per capita fruit intake vs. minimum recommended guidelines over time
- Belgium
- Kenya
How they compare
Belgium currently reports 218.1 kilograms per year per capita against 217.03 kilograms per year per capita in Kenya, a difference of 1.07 kilograms per year per capita.
Across all 24 years both countries report, Belgium has been ahead every year.
Belgium ranks 102nd and Kenya ranks 103rd of 192 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 215.61 kilograms per year per capita | 159.33 kilograms per year per capita | 56.28 kilograms per year per capita | Belgium |
| 2010s | 272.34 kilograms per year per capita | 153.11 kilograms per year per capita | 119.23 kilograms per year per capita | Belgium |
| 2020s | 269.62 kilograms per year per capita | 186.09 kilograms per year per capita | 83.54 kilograms per year per capita | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita fruit intake vs. minimum recommended guidelines, Belgium or Kenya?
- Belgium, at 218.1 kilograms per year per capita against 217.03 kilograms per year per capita in Kenya as of 2023.
- What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Belgium and Kenya?
- 1.07 kilograms per year per capita, with Belgium ahead.
- How many years of comparable data are there for Belgium and Kenya?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Kenya rank globally for average per capita fruit intake vs. minimum recommended guidelines?
- Belgium ranks 102nd and Kenya ranks 103rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.