Belgium vs Ecuador: Average per capita fruit intake vs. minimum recommended guidelines
Belgium
218.1 kilograms per year per capita
in 2023
Ecuador
220.32 kilograms per year per capita
in 2023
Belgium rank
102nd
Ecuador rank
101st
Average per capita fruit intake vs. minimum recommended guidelines over time
- Belgium
- Ecuador
How they compare
Ecuador currently reports 220.32 kilograms per year per capita against 218.1 kilograms per year per capita in Belgium, a difference of 2.22 kilograms per year per capita.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Ecuador ahead.
Belgium ranks 102nd and Ecuador ranks 101st of 192 countries.
Across the 3 decades both report, Belgium averaged higher in 2 and Ecuador in 1.
Head to head by decade
| Decade | Belgium | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 215.61 kilograms per year per capita | 442.84 kilograms per year per capita | 227.23 kilograms per year per capita | Ecuador |
| 2010s | 272.34 kilograms per year per capita | 231.82 kilograms per year per capita | 40.52 kilograms per year per capita | Belgium |
| 2020s | 269.62 kilograms per year per capita | 177.59 kilograms per year per capita | 92.03 kilograms per year per capita | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher average per capita fruit intake vs. minimum recommended guidelines, Belgium or Ecuador?
- Ecuador, at 220.32 kilograms per year per capita against 218.1 kilograms per year per capita in Belgium as of 2023.
- What is the difference in average per capita fruit intake vs. minimum recommended guidelines between Belgium and Ecuador?
- 2.22 kilograms per year per capita, with Ecuador ahead.
- How many years of comparable data are there for Belgium and Ecuador?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Ecuador rank globally for average per capita fruit intake vs. minimum recommended guidelines?
- Belgium ranks 102nd and Ecuador ranks 101st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Average per capita fruit intake vs. minimum recommended guidelines. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.