Guyana vs Marshall Islands: Share of the population with access to clean fuels for cooking
Guyana
73.0%
in 2024
Marshall Islands
80.0%
in 2024
Guyana rank
124th
Marshall Islands rank
122nd
Share of the population with access to clean fuels for cooking over time
- Guyana
- Marshall Islands
How they compare
Marshall Islands currently reports 80.0% against 73.0% in Guyana, a difference of 7.0%.
That makes Marshall Islands's figure about 1.1 times Guyana's.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Guyana ahead.
Guyana ranks 124th and Marshall Islands ranks 122nd of 194 countries.
Across the 3 decades both report, Guyana averaged higher in 2 and Marshall Islands in 1.
Head to head by decade
| Decade | Guyana | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 46.7% | 26.8% | 19.9% | Guyana |
| 2010s | 71.5% | 67.7% | 3.8% | Guyana |
| 2020s | 77.8% | 78.0% | 0.2% | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of the population with access to clean fuels for cooking, Guyana or Marshall Islands?
- Marshall Islands, at 80.0% against 73.0% in Guyana as of 2024.
- What is the difference in share of the population with access to clean fuels for cooking between Guyana and Marshall Islands?
- 7.0%, with Marshall Islands ahead.
- How many years of comparable data are there for Guyana and Marshall Islands?
- 25 years are reported by both, from 2000 to 2024.
- How do Guyana and Marshall Islands rank globally for share of the population with access to clean fuels for cooking?
- Guyana ranks 124th and Marshall Islands ranks 122nd of 194 countries.
- Where does this data come from?
- World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data, published as Share of the population with access to clean fuels for cooking. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels or technologies such as natural gas, electricity, and clean cookstoves reduces exposure to indoor air pollutants, a leading cause of death in low-income households.