Tomato production in United States

United States: Tomato production was 10.68 million tonnes in 2024. ▲ Rising

Latest (2024)
10.68 million tonnes
Change on year
down 13.6%
World rank
4th
of 173 countries
All-time high
15.88 million tonnes
in 2014
All-time low
4.63 million tonnes
in 1963
Years of data
64
1961–2024

Tomato production in United States, 1961–2024

5.0M7.5M10.0M12.5M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in tonnes.

Analysis

United States recorded 10.68 million tonnes for tomato production in 2024.

The figure is down 13.6% on the previous year and down 32.7% over ten years.

Over the whole period, tomato production in United States peaked at 15.88 million tonnes in 2014 and was at its lowest, 4.63 million tonnes, in 1963.

United States ranks 4th of 173 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.41 million tonnes 4.63 million tonnes 7.20 million tonnes 9
1970s 6.89 million tonnes 5.42 million tonnes 8.67 million tonnes 10
1980s 7.98 million tonnes 6.36 million tonnes 10.23 million tonnes 10
1990s 11.22 million tonnes 9.73 million tonnes 13.31 million tonnes 10
2000s 13.00 million tonnes 10.96 million tonnes 15.46 million tonnes 10
2010s 13.41 million tonnes 10.86 million tonnes 15.88 million tonnes 10
2020s 10.93 million tonnes 10.23 million tonnes 12.36 million tonnes 5

Countries ranked near United States

  1. 1 China 61.61 million tonnes compare
  2. 2 India 21.32 million tonnes compare
  3. 3 Turkey 14.62 million tonnes compare
  4. 5 Egypt 7.52 million tonnes compare
  5. 6 Italy 6.02 million tonnes compare
  6. 7 Spain 4.57 million tonnes compare

See the full ranking of 174 places →

More reference data data for United States

All data for United States →

Frequently asked questions

What is tomato production in United States?
Tomato production in United States was 10.68 million tonnes in 2024, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest tomato production recorded in United States?
The highest recorded value was 15.88 million tonnes in 2014.
What is the lowest tomato production recorded in United States?
The lowest recorded value was 4.63 million tonnes in 1963.
How does United States rank for tomato production?
United States ranks 4th out of 173 countries with data for 2024.
Is tomato production rising or falling in United States?
Over the last ten years it is down 32.7%. The long-run trend across the full record is rising.
Where does this United States data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Tomato production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Tomato production
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
174 places, 9,389 data points, 1961–2024
Last refreshed

Tomato production is measured in tonnes.